Cook/chef: Average Salary in South Dakota in 2024
Find out what the average Cook/chef salary is in South Dakota
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Taco Bell - Restaurant Cook - Urgently Hiring
Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial. Taco Bell - Watertown is looking for a Restaurant Cook to join our team in Watertown, SD. The restaurant cook is responsible for food preparation that meets or exceeds hospitality and service standa...
Perkins Restaurant & Bakery - Line Cook
As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. ...
Restaurant General Manager - 037590 - Watertown, South Dakota (Watertown, SD)
From cooks to cashiers to restaurant managers and beyond, we work together to bring to life the Core Values of Border Foods. As a General Manager your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment. At Border ...
Restaurant General Manager - 032358 - E Stumer Rd - Rapid City, SD (Rapid City, SD)
From cooks to cashiers to restaurant managers and beyond, we work together to bring to life the Core Values of Border Foods. As a General Manager your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment. At Border ...
SERVER, PATIENT (FULL-TIME)
SERVER, PATIENT (FULL-TIME)**. We are hiring immediately for a **Patient Server** position. ...
Banquet Server|Part-time| Sioux Falls Convention Center
In order to be considered for this role, after clicking "Apply Now" above and being redirected, you must fully complete the application process on the follow-up screen.This role will pay an hourly wage of $16 to $17.For PT roles: Benefits: 401(k) savings plan and 401(k) matching.Ability to read and ...
Sous Chef
The ideal candidate will have 5+ year’s worth of restaurant kitchen experience, and will possess past kitchen management experience as a Sous Chef, Chef De Cuisine, or similar title. The Chef De Cuisine (hereafter Chef) will effectively lead the back of house team at Tally's for both AM and PM servi...
Urgently hiring Line Cooks to join our energetic team!
Keep sanitation and safety standards in the kitchen area *Control food portions *Check food plating and temperatures *Support kitchen staff on prep work and food plating techniques *Help with food preparation and cooking Requirements and skills * 2-year minimu...
Server
Thrive Restaurant Group is a family-owned restaurant company that’s been in business for over 50 years, and we’re looking for the next member of our family.We are committed to making a difference in the lives of the people we serve and the communities in which we live.If you want to work...
Server
Are you a team player who thrives in a fast-paced environment? Do you have a passion for providing exceptional customer service? If so, we have the perfect opportunity for you to showcase your skills as a .Marlin's Family Restaurant!.Part – time schedules available.We also have a fun enjoy...
Server Assistant - TIPPED POSITION!
Our Windows Server Assistant will report to the Windows Manager and assist the windows service staff with executing food & beverage service for Minnehaha’s members. Windows Server Assistants are part-time and have a starting salary of $9. Assists Servers in their set-up, service and clean-...
Restaurant General Manager
From cooks to cashiers to restaurant managers and beyond, we work together to bring to life the Core Values of Border Foods. Keywords: Restaurant Manager, Location: Sioux Falls, SD - 57117. As a General Manager your mission is to reinforce the Border Foods CORE values, to include Accountability, Int...
Arby's - Line Cook
As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. ...
Back line Cook
Cook products using grill, broiler, ovens, and fryers. ...
Cook
Assist in planning cooking schedules. Preferred: Prior cooking experience in a skilled nursing environment. ...
Chef De Cuisine
CHEF DE CUISINE QUALIFICATIONS. A person's age, gender, race, sexual orientation, gender identity, national origin, veteran or disability status, or arrest or conviction record has no bearing on whether he, she, or they are able to do the job. We are looking for a high-energy, positive leader who wa...
Inspector Level II - SD
If you’re driven to accomplish great things, Baker is looking for you. As the nation’s leading specialty concrete contractor, Baker has constructed every type of concrete structure imaginable in more than 1,200 cities across the U. Today, more than 5,000 co-workers proudly wear the Baker logo. At Ba...
Executive Chef – Exclusive Country Club
Luxury Golf Resort in Northern Nebraska seeks an accomplished Executive Chef to lead a Culinary Team. The ideal candidate will possess experience as an Executive Chef in exclusive Country Clubs with outlets and extensive banquets and events. Facilitate Chef team-building classes for corporate client...
Restaurant & Bakery Cook
Has sufficient knowledge of recipes, menu items and prep procedures to ensure correct portioning, quality, cooking time and performance standards. ...
Executive Chef - Exclusive Country Club
Luxury Golf Resort in Northern Nebraska seeks an accomplished Executive Chef to lead a Culinary Team. The ideal candidate will possess experience as an Executive Chef in exclusive Country Clubs with outlets and extensive banquets and events. Facilitate Chef team-building classes for corporate client...
Executive Chef - Canopy by Hilton Sioux Falls Downtown
Executive Chef - Canopy by Hilton Sioux Falls Downtown(. As Executive Chef, you would be responsible for directing and administering the planning, preparation, production and control of all culinary operations in the hotel's continuing effort to deliver outstanding guest service and financial profit...
Seasonal Sous Chef/Assistant
As a working sous chef, this is a hands-on position. A hands-on working supervisory position that supports and assists the chef/kitchen. Work a schedule prescribed by the chef/manager. Discuss with the chef any staff or management problems that may occur and help solve them. ...
Restaurant Cook
Has sufficient knowledge of recipes, menu items and prep procedures to ensure correct portioning, quality, cooking time and performance standards. ...
Restaurant Manager
Opportunities here are endless as we currently operate 350 restaurants in more than 30 different states and are continuing to open new restaurants across the country. Title of Position: Restaurant Manager. Job Description: The Restaurant Manager. A sincere desire to mentor and develop others is a tr...