Server Trainer

About the Role :

Torishin is a high-end Yakitori (grilled chicken skewer) restaurant — the only one in the U.S. to receive a Michelin star for seven consecutive years, along with a 3-star review from The New York Times.

Our guests come from all over the world to enjoy a truly authentic Japanese dining experience.

We’re hiring for a Front-of-House Trainer Candidates”

This position requiring a steady commitment of at least 3days working days per week.

Requirements :

• Must be able to work at least 3 days per week
• Must not be working at another restaurant at the same time
• Must be at least 21 years old (due to handling alcohol) and not currently a student
• Previous experience in the hospitality industry is required
• Teamwork and leadership are Required
• Long-term commitment is preferred
• Some knowledge of Japanese cuisine or being Japanese is highly welcomed
• Japanese language skills are a plus, but not required

Compensation :

Training Period : First 10 days (may be shortened based on performance)

Pay : $11 + tips(90%)

After 30 working days : Eligible for Assistant Trainer test (written - 110% tip share)

After 60 working days : Eligible for Trainer test (120% tip share)

After 90 working days : Eligible for Chief Trainer test (130% tip share)

To Apply :

Please send us your resume along with a cover letter. We will contact you with more details after reviewing your application.

More Info :

Website : http : / / www.torishinny.com

Instagram : @torishin_ny_official