The Cook is responsible for preparing and serving nourishing and attractive meals and other foods to residents as required to support the menu specific diet orders and other community events. Manages the schedule for other cooks, diet technicians and dining services assistants. ...
Experience with kitchen equipment and cooking. ...
Slicing, dicing, cooking, grilling and saucing gives you all kinds of opportunities to utilize your skills. ...
Bonus is paid in two distributions Cook Requirements -No experience necessary – we build better skills! Must successfully complete Smashburger training program -Must be 16 years of age or older -Physical ability to stand for extended periods of time; move, reach, grasp and lift boxes of food/ ...
As a cook, you'll set up your station and participate in prep. ...
The prep cook handles the majority of the prep for all ingredients going into dishes during service. ...
Experience with kitchen equipment and cooking. ...
RH is seeking a Line Cook to support kitchen leadership in the daily execution of service. The Line Cook will play a vital role in providing world-class customer service to our guests while taking great care of the equipment and facilities. Maintain all kitchen cooking and service standards. ...
We are currently seeking a Cook for our community. Our Cook responsibilities include:. Cooks also assist in serving meals as necessary and perform other tasks as assigned by supervisors. ...
We need you at The Ashford of Grove City as a Cook! Come be a part of the Wallick team where we are making a difference in residents’ lives. You will prepare, season, and cook food according to tested recipes for residents, visitors, and employees. Your Responsibilities as a Cook on our team:. Plans...
The Line Cook PM Position at New Albany Country Club is a part-time, hourly position with possibility of future full-time employment. This individual contributor role requires a skilled and experienced line cook who is passionate about creating high-quality dishes and providing an exceptional dining...
Restock, clean and maintain cook station items throughout the shift. ...
Roosters Prep Cooks are responsible for the timely preparation of all raw foods and fresh products for the line cooks. ...
Prepare a broad menu from scratch using classic and modern cooking techniques and a variety of tools and machinery. ...
It is the responsibility of our cooks to prepare a variety of hot and cold food items such as salad mixes, sauces, side dishes, and appetizers. ...
Prep Cook Team Members who work at Chicken Salad Chick are given skills and life experiences that go beyond serving a great product in a friendly environment. We also offer many other great benefits to Prep Cook Team Members such as:. Many of our Assistant and General Managers started as a Prep Cook...
Prepare a broad menu from scratch using classic and modern cooking techniques and a variety of tools and machinery. ...
Experience with kitchen equipment and cooking. ...
LINE COOK (CHEF / PREP / KITCHEN TEAM). You will learn the Red Robin style of food preparation, which includes cutting, sauting, broiling, frying, and cooking various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingredients. We would prefer that you have 6+ months of rest...
Grow your career with Brookdale! Our Cooks have the option to explore exciting opportunities for advancement in positions such as Lead Cooks, Sous Chefs and Managers of Dining Services. You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cook...
Summary:Responsible for the preparation of hot foods for patients and retail customers.Is responsible for cleaning, sanitizing, and orderly appearance of equipment and work area.Knowledge of safe and sanitary food handling techniques.Preparation of hot food items in large volume.Proper use of convec...
Overview JOIN A WINNING TEAM! LINE COOK This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement an...
EXPERIENCE/QUALIFICATIONS/SKILLS/REQUIREMENTS:.Must have basic kitchen knowledge.Must understand basic culinary terms and have some mechanical skills.Must have knowledge of the use of basic tools to include, but not limited to peelers, assorted knives, ovens, grills, and fryolators.Must understand t...
Under supervision from a Sous Chef, the Line Cook Lead is responsible for ensuring the overall preparation, sanitation and monitoring of cooked foods for an assigned area in the Fawcett Center operation. The Line Cook Lead operates as a key part of the culinary and management teams and with regard t...
A link that makes all the difference in our resident's world.Come make a difference in their lives; you are needed and you are valued.At United Church Homes our careers go beyond a calling! UCH has a history of strong servant leadership, an inclusive and progressive culture with a focus on a positiv...