DIETITIAN - PRN

CulinArt Sector

• Join our CulinArt nutrition team as a PRN Dietitian.

• Location : 100% Travel within the Massachusetts and Rhode Island areas

• Schedule : As Needed, About 3-4 Events per Month

• Requirement : Must be a Registered Dietitian with CDR

• Pay : $50.00 hr.

With Compass Group- CulinArt your benefits go beyond the basics! We go the extra mile for our Dietitians with benefits designed to support education, career growth, and professional success :

• Career Advancement - countless opportunities in various career paths in food service, campus dining, K12, clinical, long-term care and more!

• Free CEUs - Available on our internal training site. invite you to start your journey with us today!

CulinArt Group operates over 250 onsite corporate, higher education, private school, healthcare and destination recreation/leisure dining facilities in 18 states, including cafés, coffee bars, concessions, executive dining, catering and conference dining, social catering/special events, office coffee service and vending. CulinArt's extremely diverse client portfolio affords great opportunities for career advancement within the company, across multiple industry segments and geographic regions.

This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the 'job search' in PeopleHub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email. You can check the status through your profile, accessible via Careers in PeopleHub, by clicking on 'referral tracking.' For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email MyReferral@compass-usa.com.

Job Summary

The Registered Dietitian will serve as a nutrition expert and wellness advocate for clients and customers. He/she will be responsible for implementing nutrition presentations and demonstrations. All efforts will support the monthly wellness themed promotions while maintaining CulinArt Group's Food First philosophy and signature Eat Well program integrity. The proper candidate will conduct business, at all times, with a clear understanding that customer service is a significant point of difference for CulinArt Group. Every interaction, whether with an internal team member or external customer is to be conducted with the highest degree of professionalism and with an understanding that the end result is to deliver service in an unparalleled manner.

Key Responsibilities

• Effectively present nutrition and sustainability education, developed by CulinArt's Wellness Director, across a variety of platforms for health fairs, lunch and learns, programs launches, client meetings and café wellness events

• Maintain in-depth and current knowledge of child and adult nutrition guidelines as outlined by the Academy of Nutrition and Dietetics and the American Medical Association

• Maintain in-depth and current knowledge on CulinArt's Sustainability programs and initiatives

• Assist in manager and team-member Food Allergy and nutrition training programs

• Maintain Registered Dietitian credentials and remain in good standing with the Commission on Dietetic Registration by staying current with Professional Development Portfolio CPEs

JOB REQUIREMENTS

• BS in dietetics, culinary nutrition, food and nutrition, food service management or related

• Registered Dietitian in good standing with the Commission on Dietetic Registration

• Travel 100% in the New England areas

• Proficiency in MS Word, MS Excel, MS Outlook

• Experience in public speaking, preferably to all age groups

• Excellent written and verbal communication skills and a high attention to detail

• Culinary and/or foodservice experience preferred

Apply to CulinArt today!

CulinArt is a member of Compass Group USA

Click here to Learn More about the Compass Story! (http://www.compass-usa.com/our-story/)

Associates at CulinArt are offered many fantastic benefits.

• Medical

• Dental

• Vision

• Life Insurance/ AD

• Disability Insurance

• Retirement Plan

• Paid Time Off

• Holiday Time Off (varies by site/state)

• Associate Shopping Program

• Health and Wellness Programs

• Discount Marketplace

• Identity Theft Protection

• Pet Insurance

• Commuter Benefits

• Employee Assistance Program

• Flexible Spending Accounts (FSAs)

• Paid Parental Leave

• Personal Leave

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here (https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Culinart.pdf) or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Culinart.pdf

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

Applications are accepted on an ongoing basis.

Req ID: 1552163

CulinArt Sector

LAURA L PERRETT

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