Talent.com
Executive Chef
Executive ChefHotel ZaZa • Austin, TX, United States
Executive Chef

Executive Chef

Hotel ZaZa • Austin, TX, United States
11 hours ago
Job type
  • Full-time
Job description

About Hotel ZaZa Austin & Group Therapy

Hotel ZaZa Austin is a bold fusion of luxury, art, and attitude—located in the heart of downtown. Group Therapy, our signature restaurant and bar, is a lively social hub where elevated comfort food, creative cocktails, and rooftop views come together. Whether it’s brunch, happy hour, or late-night bites, Group Therapy is where guests come to unwind—and where team members thrive.

Hotel ZaZa is seeking a dynamic and visionary Executive Chef to lead our culinary operations with creativity, precision, and passion. This is a high-impact leadership role responsible for crafting exceptional dining experiences across our restaurant, banquets, and in-room dining. The ideal candidate is a culinary innovator with a strong business acumen and a flair for hospitality.

Essential Duties & Responsibilities

Culinary Leadership & Operations

  • Oversee daily kitchen operations for all meal periods, outlets, room service, and banquets.
  • Ensure consistent execution of recipes, plating, and culinary standards.
  • Maintain operational excellence during high-volume service periods and special events.
  • Create and enforce standard operating procedures (SOPs) for all culinary areas.

Menu Development & Innovation

  • Create, test, and implement seasonal menus, specials, and event menus.
  • Maintain high-quality offerings aligned with hotel style, brand standards, and guest expectations.
  • Collaborate with F&B leadership on menu engineering and guest experience initiatives.
  • Staff Management & Development

  • Lead, motivate, and mentor sous chefs, line cooks, banquet cooks, and stewarding teams.
  • Recruit, train, and onboard new culinary employees.
  • Conduct performance evaluations, coaching, corrective actions, and succession planning.
  • Foster a culture of teamwork, professionalism, and continuous improvement.
  • Financial Management

  • Manage food cost, labor cost, inventory levels, and waste control.
  • Ensure accurate ordering, receiving, and product rotation (FIFO).
  • Review financial reports and adjust purchasing, production, and staffing as necessary.
  • Collaborate with F&B and Finance on budgeting and cost strategies.
  • Safety, Sanitation & Compliance

  • Ensure all kitchens meet or exceed local health and sanitation standards.
  • Maintain proper cleaning schedules, food handling procedures, and HACCP compliance.
  • Ensure equipment is maintained and coordinate with Engineering for repairs.
  • Lead food safety training for all culinary employees.
  • Quality Assurance & Guest Experience

  • Ensure all dishes meet standards for taste, presentation, and consistency.
  • Support service teams during peak hours and VIP events.
  • Engage with guests when appropriate, addressing concerns or special requests.
  • Uphold and enhance the hotel’s brand identity through culinary excellence.
  • Collaboration & Communication

  • Work closely with the General Manager, F&B leadership, Catering, Banquets, and Stewarding.
  • Attend F&B meetings, BEO meetings, and leadership huddles.
  • Communicate operational updates, expectations, and priorities to the culinary team.
  • Qualifications

  • 5–7 years of progressive culinary experience, including leadership roles in upscale or luxury environments.
  • Strong understanding of culinary techniques, menu development, and high-volume operations.
  • Proven ability to lead and develop diverse kitchen teams.
  • Exceptional organizational, leadership, and communication skills.
  • Strong financial acumen in food cost, labor management, and inventory controls.
  • Culinary degree or equivalent experience preferred.
  • Flexible schedule, including nights, weekends, holidays, and events.
  • Physical Requirements

    Ability to stand for extended periods and work in high-heat environments.

    Ability to lift, push, or carry up to 50 pounds.

    Ability to bend, reach and move quickly in a busy kitchen setting

    Compensation & Benefits

    Base Salary : $85,000 $90,000

    Benefits : Health, dental, vision, 401(k), PTO + Bonus

    Why Join Hotel ZaZa?

    Distinctive Culture : Be part of a brand that celebrates individuality, creativity, and bold hospitality.

    Competitive Compensation : Attractive salary, performance-based bonuses, and full benefits.

    Growth Opportunities : Advance your career within a dynamic and expanding hospitality group.

    Creative Freedom : Bring your culinary vision to life in a setting that values innovation.

    Create a job alert for this search

    Executive Chef • Austin, TX, United States

    Related jobs
    Veterans Preferred - Executive Chef-The Carpenter Hotel

    Veterans Preferred - Executive Chef-The Carpenter Hotel

    Hyatt • Austin, TX, United States
    Full-time
    Military Veterans are Encouraged to Apply.This is an exciting opportunity to take the lead in a kitchen known for its craftsmanship and character. As Executive Chef, you’ll oversee all culinary oper...Show more
    Last updated: 30+ days ago • Promoted
    Executive Chef

    Executive Chef

    The Driskill Grill • Austin, TX, US
    Full-time
    At McGuire Moorman Lambert Hospitality (MML), we are devoted to creating some of the world’s most memorable hospitality experiences, where exceptional cuisine, inspired design, impeccable ser...Show more
    Last updated: 30+ days ago • Promoted
    Veterans Preferred - Chef de Cuisine - Tournant

    Veterans Preferred - Chef de Cuisine - Tournant

    Hyatt • Austin, TX, United States
    Full-time
    Military Veterans are Encouraged to Apply.As a Chef de Tournant is accountable for preparing a consistent, high quality food product in order to provide guests with a memorable dining experience.So...Show more
    Last updated: 3 days ago • Promoted
    Enterprise Account Executive, New Logos

    Enterprise Account Executive, New Logos

    Gartner • Austin, TX, United States
    Full-time
    Our Business Development teams play a critical role in expanding Gartner's presence across the global market.Gartner Business Development Executives strategically acquire new clients by cultivating...Show more
    Last updated: 27 days ago • Promoted
    Executive Chef

    Executive Chef

    Hotel ZaZa • Austin, TX, US
    Full-time
    About Hotel ZaZa Austin & Group Therapy.Hotel ZaZa Austin is a bold fusion of luxury, art, and attitude—located in the heart of downtown. Group Therapy, our signature restaurant and bar, is a li...Show more
    Last updated: 5 hours ago • Promoted • New!
    Executive Chef Partner

    Executive Chef Partner

    Eddie V's • Austin, TX, US
    Full-time
    For this position, pay will be variable by location.See additional job details and benefits below.The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver...Show more
    Last updated: 23 days ago
    Hotel Executive Chef - Iowa

    Hotel Executive Chef - Iowa

    Marvin Love and Associates • Austin, TX, US
    Full-time
    Quick Apply
    Are you a dedicated and dynamic Executive Chef ready to take the culinary reins at a full-service branded hotel in Iowa? We’re seeking someone who is not only hands-on but also passionate about cre...Show more
    Last updated: 30+ days ago
    Kitchen Manager / Head Chef

    Kitchen Manager / Head Chef

    Citizens All Day • Austin, TX, US
    Full-time
    WHY CITIZENS IS A GREAT WORKPLACE!.Citizens operates in the fast growing All-Day Specialty Cafe & Restaurant segment with a proven track record of success. The brand is undertaking a national ex...Show more
    Last updated: 2 days ago • Promoted
    Sous Chef

    Sous Chef

    Austin Sports Club • Austin, TX, US
    Full-time
    The Sous Chef plays a vital leadership role in the culinary operations of Austin Sports Club.This position supports both the Executive Chef and Executive Sous Chef in running the kitchen, leading t...Show more
    Last updated: 13 days ago • Promoted
    Personal Chef

    Personal Chef

    Shef - Austin • Austin, TX, US
    Full-time
    Escape the restaurant grind, shorten your commute and set your own hours, all while cooking food you’re passionate about on Shef. Shef is a modern-day shared personal chef service, connecting ...Show more
    Last updated: 30+ days ago • Promoted
    Account Executive, Large Enterprise, GTS (Houston)

    Account Executive, Large Enterprise, GTS (Houston)

    Gartner • Austin, TX, United States
    Full-time
    The Account Executive is a field-based, direct sales role responsible for both client retention as well as growth through contract expansion and the introduction of new products and services.You wi...Show more
    Last updated: 30+ days ago • Promoted
    Senior Banquet Chef

    Senior Banquet Chef

    Marriott Hotels Resorts • Austin, Texas, USA
    Full-time
    Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. Accountable for coordinating menus purchas...Show more
    Last updated: 14 days ago • Promoted
    Executive Chef

    Executive Chef

    Sammie's Italian and Favorite Pizza • Austin, TX, US
    Full-time
    At McGuire Moorman Lambert Hospitality (MML), we are devoted to creating some of the world’s most memorable hospitality experiences, where exceptional cuisine, inspired design, impeccable ser...Show more
    Last updated: 19 days ago • Promoted
    Lead Line Cook

    Lead Line Cook

    Neighborhood Sushi • Austin, TX, US
    Full-time
    Neighborhood Sushi is looking for a dedicated, positive Hot Lead Line Cook to join our team! Neighborhood Sushi serves Japanese-inspired dishes in a casual & beautiful setting.The Hot Line Lead Coo...Show more
    Last updated: 30+ days ago • Promoted
    Executive Sous Chef

    Executive Sous Chef

    Austin Sports Club • Austin, TX, US
    Full-time
    The Executive Sous Chef is the culinary backbone of Austin Sports Club.This leader will support the Executive Chef in menu execution, team leadership, and kitchen operations while contributing to a...Show more
    Last updated: 13 days ago • Promoted
    Sous Chef

    Sous Chef

    Easy Tiger - South Lamar • Austin, TX, US
    Full-time
    At McGuire Moorman Lambert Hospitality, we strive to create the world's most memorable experiences, blending food, service, and design seamlessly under the leadership of Larry McGuire, Tom Moorman ...Show more
    Last updated: 21 days ago • Promoted
    Sous Chef

    Sous Chef

    Sammie's Italian and Favorite Pizza • Austin, TX, US
    Full-time
    At McGuire Moorman Lambert Hospitality, we strive to create the world's most memorable experiences, blending food, service, and design seamlessly under the leadership of Larry McGuire, Tom Moorman ...Show more
    Last updated: 21 days ago • Promoted
    Executive Chef

    Executive Chef

    McGuire Moorman Lambert Hospitality HQ • Austin, TX, US
    Full-time
    At McGuire Moorman Lambert Hospitality (MML), we are devoted to creating some of the world’s most memorable hospitality experiences, where exceptional cuisine, inspired design, impeccable ser...Show more
    Last updated: 30+ days ago • Promoted