General Manager

General Manager — South Philadelphia Tap Room

South Philadelphia Tap Room is a long-standing neighborhood restaurant and bar known for thoughtful food, a curated beverage program, and warm, attentive hospitality.

We’re part of a small group of independent venues — each with its own identity — but all sharing a deep commitment to hospitality, creativity, and community. We value autonomy, collaboration, and treating people with respect.

We’re looking for a hands-on General Manager to lead the FOH team, drive sales, and ensure steady, consistent operations. This role reports directly to the Director of Operations and works closely with the Chef and kitchen leadership.

What You’ll Be Responsible For

Leadership & Guest Experience

• Leading all FOH day-to-day operations and working closely with the Chef to oversee BOH operations
• Driving sales through strong floor presence, guest engagement, events, and effective use of social channels
• Coaching staff, maintaining standards, and supporting a healthy team culture

Operational Management

Financial Oversight

Compliance & Administrative Responsibilities

What We’re Looking For

Leadership & People Management

Operational Strength

Financial & Administrative Acumen

Communication & Problem-Solving

Requirements

Compensation

Competitive salary based on experience, plus benefits.

To Apply :

Please send a resume and a short note about why you're a great fit. We’re excited to meet candidates who are ready to bring energy, insight, and care to our team.