About the Role
The Bread Jr Manager is a hands-on production leader responsible for executing and supporting daily bread production while serving as a technical anchor on shift.
This role is ideal for an experienced bread baker who deeply understands live sourdough fermentation, baker’s math, and dough behavior, and is ready to step into leadership without fully owning department-wide planning or reporting.
You will work directly on the floor, lead by example, support team flow, and act as the first line of problem-solving when dough, timing, or production conditions shift.
Mission Alignment
Bread is the foundation of our craft. This role exists to protect quality, consistency, and team rhythm through technical skill, reliability, and calm leadership.
You live Trust, Respect, and Excellence by mastering the dough, supporting your team, and communicating clearly in a demanding production environment.
Key Responsibilities Bread Production & Technical Execution
Execute daily bread production from mixing through bake-off
Work confidently with:
Live sourdough starters
Baker’s math (hydration, yield, scaling)
Fermentation timing and dough assessment
Adjust process in real time based on:
Temperature
Humidity
Dough condition
Ensure all bread meets quality, volume, and timing standards
Shift Leadership & Team Support
Act as the lead baker on assigned shifts
Set pace, tone, and flow during early morning production
Support and coach bakers on:
Technique
Efficiency
Consistency
Flag issues early to the Area Manager (staffing, dough issues, timing risks)
Systems, Cleanliness & Communication
Follow and uphold bread SOPs
Maintain a clean, food-safe workstation and production space
Communicate clearly with:
Area Manager: Bread
Pastry, prep, or packing leads as needed
Help ensure accurate counts and handoffs
Core Requirements (Non-Negotiable)
5 days per week availability
Reliable transportation (early mornings required)
Strong understanding of:
Sourdough fermentation
Baker’s math
Dough handling and bread production
Prior professional bread baking experience
Ability to lead calmly under pressure
Measures of Success
Trust
Shows up prepared, on time, and reliable
Communicates problems early and clearly
Respect
Leads without ego
Supports team members through action and knowledge
Excellence
Bread is consistent, accurate, and on time
Production runs smoothly with minimal last-minute issues
Team feels supported and confident during shifts
Bread Baker • Los Angeles, CA, US
As a member of the Cookie Crew at our Westwood Los Angeles store located at.Westwood Boulevard Los Angeles, CA 90024.Not only are you the point person at the front of the store for interacting with... Show more
Benefits: * Employee discounts * Flexible schedule * Training & development At Nothing Bundt Cakes, the Baker is at the heart of it all.Dedicated to perfecting the craft, you see beauty in raw i... Show more
Founded in 1985 by Tetsushi Mizokami, Uncle Tetsu is an international Asian-inspired bakery best-known for its original Japanese Cheesecakes.There are over 80 Uncle Tetsu locations across the world... Show more
Our Back of House Team Members are true masters of their crafts.The quality and beauty of their creations are second to none.That level of quality and commitment to excellence is found in everyone ... Show more
Pastry Case, Cake Case and Tables along with reviewing the product pricing is being followed.Focus on delivering great customer service to secure store's financial success.Qualified Applicants with... Show more
Hungry for a career that's as rewarding as it is delicious?.At Aspire Bakeries, we don't just bake breads, cookies, and cakes - we create foods that bring people together.From La Brea Bakery artisa... Show more
Designing and improving recipes.Measuring and combining ingredients and using mixers, blenders, heat sources, and other equipment to make baked goods, such as cookies, bread, cakes, etc.Decorating ... Show more
At Sprouts Farmers Market, the Bakery Manager is responsible for the overall performance of the Bakery Department.Manage the daily output baking, production, and display of bakery products Supervis... Show more
Food Runner Job Responsibilities: Picks up food product for orders placed by the service staff and delivers the meal to our guests.Assists the kitchen an... Show more
BAKER MUFFINS DANISH PROOF AND BAKE / FULL TIME 3:30PM TO MIDNIGH.French Wholesale Bakery, family business, is expanding and recruiting in production, looking for voluntary person, passionate, and ... Show more
Founded in 1985 by Tetsushi Mizokami, Uncle Tetsu is an international Asian-inspired bakery best-known for its original Japanese Cheesecakes.There are over 80 Uncle Tetsu locations across the world... Show more
At UCLA Housing & Hospitality Services (H&HS), you become part of UCLA's tradition of excellence by providing quality housing, dining, and hospitality services to student-residents, faculty, staff,... Show more
Performs diversified duties in diet office and tray line related to the transfer of information concerning patient diet, meal selections, preferences and complaints.Providence caregivers are not si... Show more
Join our team as a Dog Walker Associate, where you will assist with packaging, labeling, and preparing items for delivery, handle orders, shipments, and basic inventory checks, and learn company pr... Show more
At California Pizza Kitchen, R.S is our philosophy for a culture that rocks!.For over 35 years we've built a culture of Respect, amazing Opportunities, open Communication, acts of Kindness, and epi... Show more
Baker is responsible for producing all bakery goods and other related products in an efficient manner within company policy; to ensure that the shift contributes to the financial best interests of ... Show more
Bakery Clerk - # 65 North Long Beach El Super #65 Starting Rate $16.Do you? * Provide excellent Customer Service? * Love your Community? * Love Food? Join our El Super Store Operations Team as ... Show more
Overview Open interviews conducted daily - Walk-ins are Welcome Hiring Immediately We value Gracious Hospitality in everything we do, it starts with you! Our team members are the not-so-secret i... Show more
Culinary Specialists operate and manage Navy dining and lodging services, planning menus, preparing meals, managing inventories and records, and contributing directly to crew morale and readiness a... Show more
We're a family-owned company that started as one small bagel shop in 2019 and has grown to multiple locations, a central commissary bakery, and a food truck.We’re looking for folks who can do.At Ha... Show more
){kind=logo}
