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This position is responsible for providing exceptional service to guests in our full-service restaurant
At least two years of experience in a similar restaurant and wine knowledge is required
Hourly, plus tips with benefits available
Work schedule includes days, nights, weekends, and holidays
Reports to Manager on Duty
We are seeking a dynamic and experienced server to join our team at Parea Greek Taverna. As server’s primary objective is to deliver exceptional hospitality to our guests. Our serving staff creates the marvelous experience guests will want to return for by utilizing a positive and outgoing attitude, suggestive selling, steps of service, and wine knowledge. You will work closely with other staff members to ensure a seamless and enjoyable experience for everyone.
Responsibilities
Provide legendary service to bar guests according to standard operating procedures
Have adequate menu knowledge and make guest recommendations
Taking guests and entering guest orders accurately into Toast handhelds
Engage with guests in a friendly and professional manner, taking drink orders and providing recommendations based on their preferences
Enhance guest experience to encourage repeat visits by serving food and beverages to guests promptly
Follow the Allergy and Dietary Restriction Policy when alerted by a guest
Check guests’ identification to ensure that they meet minimum age requirements for consumption of alcoholic beverages
Properly open and serve bottled wine to guests
Monitor and observe guests dining experience to ensure guests are satisfied with the food and service and respond promptly and courteously to correct any problems
Process payments and handle cash and credit transactions accurately
Maintain cleanliness and organization of the dining area and service stations
Adhere to all health and safety regulations
Coordinate with and assist fellow employees to meet guests' needs and support restaurant operations
Thank guests for their visit and invite them to return, using authentic Greek phrases
Roll silverware and set up dining areas to prepare for the next shift or large parties
Stock service areas with supplies such as coffee, condiments, food, tableware, paper goods, and linens
Supplemental
Take and prepare to-go orders.
Inform the manager on duty of any seating issues with servers
Maintain running side work
Benefits
Health Insurance options
Dental Insurance option
Vision Insurance option
401k with company matching
Paid time off program
Employee dining discounts
Requirements :
Standing and walking for up to eight hours continuously
Lifting up to 50lbs alone, and up to 80lbs as a team