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Senior Sous Chef

Senior Sous Chef

ABSteak by Chef Akira BackSan Francisco, CA, US
Hace 7 días
Tipo de contrato
  • A tiempo completo
Descripción del trabajo

Senior Sous Chef

Salary : $75,000–$85,000

Location : Union Square, San Francisco, CA

140 Ellis st, San francisco, CA, 94102

We are seeking an Senior Sous Chef to join our culinary team for a high-end Korean BBQ restaurant in San Francisco. This is a rare opportunity to work closely with top culinary talent in an intimate, detail-focused environment, where precision, creativity, and craftsmanship define every guest experience.

Responsibilities :

  • Support the head Chef in daily operations, menu development, and execution.
  • Oversee prep, service, and station organization for omakase-style service.
  • Maintain the highest standards of consistency, cleanliness, and efficiency.
  • Contribute ideas for menu evolution, ingredient sourcing, and presentation.
  • Lead and train kitchen staff, fostering a culture of excellence and respect.
  • Ensure compliance with all food safety and sanitation regulations.

Requirements :

  • Minimum 2 years of fine dining or omakase experience (Korean, Japanese, or modern tasting menu preferred).
  • Strong leadership, organization, and communication skills.
  • Passion for learning, innovation, and culinary growth.
  • Ability to thrive in a small, high-performance team environment.
  • Eagerness to collaborate and develop within a Michelin-level standard kitchen.
  • If you are a chef who values artistry, precision, and the pursuit of culinary mastery, we would love to meet you.

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