Catering Crew Members help deliver an exceptional Dr. Dawg experience at events, pop‑ups, and on‑site service locations. This role blends hospitality, efficiency, and teamwork to ensure guests receive great food and friendly service.
Key Responsibilities
Event Setup & Breakdown
Set up the cart, serving station, and prep areas
Transport supplies, equipment, and food items
Maintain a clean, organized workspace throughout the event
Food Preparation & Service
Prepare and serve menu items (hot dogs, sausages, Italian beef, etc.)
Assemble toppings accurately and efficiently
Follow all food safety and handling procedures
Guest Interaction
Greet guests warmly and provide helpful, friendly service
Answer questions about menu items and toppings
Keep service moving smoothly during high‑volume periods
Operational Support
Restock ingredients and supplies as needed
Assist with inventory tracking and post‑event cleanup
Communicate any issues or needs to the event lead or manager
Qualifications
Strong customer service skills
Ability to work in a fast‑paced, high‑volume environment
Comfortable standing for extended periods and lifting up to 30 lbs
Reliable, punctual, and team‑oriented
Prior food service experience is a plus but not required
Work Environment
On‑site events, indoor or outdoor
Variable hours depending on event schedule
Fun, upbeat, guest‑focused atmosphere
Why Join the Crew
Flexible scheduling
Fun events and community‑focused atmosphere
Opportunity to grow with a creative, expanding brand
Flexible work from home options available.
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Catering Crew • Thiensville, WI, US
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