We are looking for a builder of people, culture, and systems.
Our $10+ million high-volume quick service restaurant is seeking a driven, strategic, and people-first leader to serve as our Hospitality Manager. This is one of the top leadership roles in our organization, responsible for shaping and elevating the entire Front of House operation Drive-Thru, Front Counter, and Guest Experience.
If you are motivated by developing leaders, driving measurable results, and building scalable systems that create operational excellence this is your opportunity.
The buck truly stops with you.
13+ years of proven leadership experience
High emotional intelligence and strong communication skills
Analytical mindset with comfort around performance metrics
Strong sense of urgency, ownership, and accountability
Ability to influence, coach, and develop others
Experience in restaurant or high-volume customer service preferred
We value character, coachability, and leadership capacity over tenure.
This is not a static management role.
Top performers are positioned for:
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