AATMOS Hotels in Gatlinburg is seeking an Executive Chef to lead The Heirloom Room’s kitchen with exceptional technique, creative vision, and strong leadership, owning culinary operations and building a high-performing team. You will drive menu development, oversee food quality and costs, manage sanitation to ServSafe standards, and mentor line cooks, shaping a dining experience that reflects Appalachian-inspired cuisine and the restaurant’s standards. #J-18808-Ljbffr
Executive Chef Appalachian Fine Dining Leader & Innovator • Gatlinburg, TN, United States
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