This position is located at NAS Pensacola, Florida. The Food and Hospitality director provides oversight for the Food and Beverage facilities, which provide entertainment, social, catering service to active duty, retired and authorized civilians and their guest. The purpose of this position is to serve under direction of the MWR Operations Manager, with regard to the overall administration of the MWR food and beverage operations and is responsible for oversight of the full catering program.
Food & Beverage Director • Pensacola, FL, United States
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