Bon Appétit Management Company seeks a skilled Sous Chef to support culinary operations at Intuit's Mountain View campus (Building 6). Reporting to the Executive Chef, you will oversee day-to-day production, collaborate on menu development, and ensure flawless execution of standards in a fast-paced environment. The ideal candidate is a hands-on culinary professional with strong leadership, quality focus, and the ability to thrive in a high-volume contract dining program. #J-18808-Ljbffr
Sous Chef: Creative, High-Volume Kitchen Leader • Mountain View, CA, United States
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