Quality Assurance Technician

Job Description

Job Description

Quality Assurance Technician

The Quality Assurance Technician performs routine daily tasks that ensure the products manufactured meet food safety, regulatory and quality requirements. Various tests are performed, and results are recorded and reported daily. This position offers a wide variety of interaction with all members of the plant team and exposure to the entire manufacturing process.

Shift and Schedules :

1st shift (5am-3 : 30pm)

Shift is 10 hours shift only working 4 days a week (Monday to Thursday) occasionally Friday & Saturday based on production needs.

Pay Rate : $18 to $22 hourly

Essential Functions

• Perform Inspections including Pre-Operational and Food Safety – document and communicate results.
• Perform Daily Operating Inspections as needed to assure compliance with GMP’s and USDA requirements.
• Perform Metal Detector Record Checks inform Supervisor of deficiencies.
• Calibrate Test equipment such as Scales, pH meter, Thermometers, Metal Detector, etc.
• Perform pre-start-up and changeover verifications and documentation.
• Maintain accurate and organized records of QA activities.
• Monitor HACCP Critical Control Point.
• Perform Quality Audits as required.
• Perform in-bound raw and packaging material checks to ensure customer requirements are met.
• Liaison with USDA.
• Report and Follow-Up on Food Safety and Food Quality concerns.
• Follows all Food Safety PPE / GMP requirements and reports any concerns in the plant.

Basic Qualifications

Requirements

Competencies

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