Technical Development Manager

A company is looking for a Technical Development Manager - Food / Nutrition.

Key Responsibilities

Develop and grow markets for sensory components and functional ingredients in the North American food industry

Collaborate with product and category managers to strategize entry into target accounts

Engage with customers' R&D to define needs and ensure successful commercialization of products

Required Qualifications, Training, and Education

BS or MS in food science

Minimum 10 years of experience in food product development or technical sales

Understanding of unit operations and processes in the beverage, dairy, bakery, and prepared foods industries

Extensive hands-on experience with flavors and colors in various food products

Aware of the regulatory landscape related to food products in North America