JOB GOAL
Responsible for assisting with the management of school-based cafeteria staff engaged in the preparation and service of quality meals in the school nutrition program this includes maintaining compliance with federal, state, local, and district standards, and School Board Policies.
Essential Duties & Responsibilities
SUPERVISORY RESPONSIBILITY
Assists with supervision of assigned personnel. Responsibilities include assisting with planning, assigning, and directing work; assisting with addressing complaints and resolving problems; assisting with training employees; assisting with evaluating performance; assisting with promoting and transferring employees; and assisting with interviewing, testing, hiring and assignment of personnel.
MINIMUM REQUIREMENTS
Knowledge, Skills & abilities
Education, Training & Experience
OR
Certificates, Licenses & Registrations
Preferred qualifications
Assistant Manager, Cafeteria 8 hrs • Charlotte, NC
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