The qualified applicant must posses a current Dietary Manager Certificate as well as a current ServSafe Certificate.
Our beautiful, 99 bed facility located in Northern California is seeking an applicant to act in a supervisory role amongst our dietary department who will work in conjunction with the Registered Dietitian to ensure our residents are extended the best dining experience possible, while meeting their nutritional needs. The ideal candidate will have worked in the kitchen of a skilled nursing facility before and preferably has a history of staff oversite, knowledge of dietary regulations in the long term care demographic, can schedule staff, has acted in the capacity of a cook and aide, and can coach the staff they oversee accordingly. On call availability and weekend availability is necessary. Come grow in your role within the medical community with us!
In order to be a good, effective Dietary Manager, you should possess the following skills:
Apply today!
Certified Dietary Manager • N/A, CA
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