Paloma Cafe General Manager

Overview

Acme Hospitality owns and operates an innovative collection of boutique food, beverage and hotel concepts in Santa Barbara, San Juan Capistrano, and Nevada County, CA. Acme concepts and team members have won numerous awards and accolades from local, regional and national sources.

For decades, La Paloma Cafe was part of the fabric of Santa Barbara — a familiar corner, a glowing neon sign, a gathering place. After 37 years, we’ve brought it back, with a renewed spirit and a deep respect for the past. Today, Paloma honors its roots with a modern sensibility. Our food draws from the rhythms of the Central Coast — guided by the seasons, crafted with care, and cooked over open flame. You’ll taste the simplicity of fresh ingredients, the warmth of real hospitality, and the richness of a place that has always belonged to the community. The dove flies again — and with it, the promise of good meals, good company, and the joy of coming home.

Mission & Core Values

Above all else, we are committed to providing our team members with a work environment and experience that we can be proud of. Acme Hospitality’s Core Values of Delivering Excellence, Embrace Originality, Act with Integrity and Celebrate Community are the essential ingredients for our success.

Position Summary

As the General Manager of the restaurant you are responsible for all Front of House operations. The position of General Manager is truly about being a dynamic team leader and setting a positive tone for the entire restaurant to ensure that the operation is running efficiently, profitably and delivering the highest level of hospitality.

Qualifications / Requirements

• A strong and committed work ethic with an ever-present enthusiasm.
• Food Handler Manager Card

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