Summary of Position:
The Banquet Prep Cook is responsible for preparing, cooking and serving all hot and cold food items while maintaining quality standards set by the Resort.
Essential Functions:
Qualifications:
Education: High School Diploma preferred
Experience: At least two years cooking and prep work experience required.
Certificates or Licenses: Maricopa CountyFood Service Worker card
Knowledge, Skills, and Abilities:
Personal Characteristics:
The Arizona Grand Resort & Spa’s leaders and team members believe each guest should be treated with respect and professionalism. We create a genuine experience, enticing our guests to return again and again. In order to be successful at The Arizona Grand Resort & Spa, team members must share both our Purpose (Making Space for Genuine Hospitality) and Pillars (Hands On & Heartfelt, Sincere & Focused, Collaborative & Curious, and Conscientious). This includes possessing and demonstrating a high level of courtesy and respect for both internal and external guests. Our fun, friendly and enthusiastic team members treat every guest as if they were our only guest. A true customer focus is essential to success with our property.
Banquet Prep Cook • Phoenix, AZ
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