Executive pastry chef Jobs in Las Vegas, NV
Last updated: 15 days ago
Our client is a renowned leisure group that offers top ameneties, and culinary services.They are seeking a Executive Chef to join their team!.
Lead the property’s culinary operations, ensuring the k...Show moreLast updated: 17 days ago
The Executive Sous Chef directly supports the Executive Chef in all aspects of BOH operations; oversees kitchen operations to ensure safety, quality, recipe accuracy and financial profitability.Add...Show moreLast updated: 30+ days ago
WELCOME TO THE EMPIRE! Caesars is one of the biggest names in the world of betting and we are striving to become the largest sports betting and iGaming platform across America.We share a passion fo...Show moreLast updated: 30+ days ago
Chef Thomas Keller's Yountville bakery, Bouchon Bakery, is.In 2006, Chef Keller opened a Bouchon Bakery location at The Venetian in Las Vegas.
As with the original Yountville location, the Bakery pr...Show moreLast updated: 15 days ago
THIS IS A PART TIME POSITION • •.Sunday & are closed on Thanksgiving Day & Christmas every year.Restaurant leadership, retail management, specialization in the art of pastry & bread bakin...Show moreLast updated: 20 days ago
Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness.We ar...Show moreLast updated: 30+ days ago
Join the remarkable team at Aria Resort & Casino as a Pastry Sous Chef.Ideal candidates will have expertise in bread making and French baked goods or vennoiserie.
If you possess expertise in recipe ...Show moreLast updated: 30+ days ago
Resort Lifestyle Communities is accepting applications for an Executive Chef provide resort-style food and service while developing strong, positive, and lasting relationships with our residents an...Show moreLast updated: 30+ days ago
In this role, you will prepare a variety of desserts, pastries, and other sweets.If you are creative, hardworking, we’d like to hear from you! No Previous Experience is OK!.Prepare a variety of des...Show moreLast updated: 30+ days ago
Responsible for the front-line management of the kitchens and kitchen personnel, ensuring the quality preparation of all menu items and proper handling / storage of all food items in accordance with...Show moreLast updated: 30+ days ago
Groot Hospitality employs team members who demonstrate a passion for hospitality and dedication to company values and customer service.
We are a diverse organization that provides the opportunity to...Show moreLast updated: 30+ days ago
Eggs Hospitality Group newest concept,WAKUDA, is a bold, artful collision of time and culture, traditionaleastern mythology, and seductive design created by world-renowned, two-Michelin-starredchef...Show moreLast updated: 30+ days ago
The Pastry Chef, Chocolatier is responsible for assisting the Executive Pastry Chef to oversee the Chocolate Room, Banquets, special assignments and all supporting venues and outlets across the res...Show moreLast updated: 30+ days ago
Our client is a renowned leisure group that offers top ameneties, and culinary services.They are seeking a Executive Chef to join their team!.
Lead the property’s culinary operations, ensuring the k...Show moreLast updated: 30+ days ago
Groot Hospitality employs team members who demonstrate a passion for hospitality and dedication to company values and customer service.
We are a diverse organization that provides the opportunity to...Show moreLast updated: 30+ days ago
- Promoted
Executive Chef
COREcruitment LtdLas Vegas, NV, United States$75,000.00–$80,000.00 yearly
Full-time
- Promoted
Executive Sous Chef
WYWH Red Rock LLCLas Vegas, NV, USFull-time
Executive Chef
Maggianos Little ItalyLas Vegas, NV OUR PASSION IS MAKING PEOPLE FEEL SPECIAL!.Now interviewing Executive Chef Candidates.Highly competitive salary positioned at the top 25% of the industry.
Medical, Dental, Vision and Life Insurance ...Show moreLast updated: 30+ days ago
Assistant Executive Chef - Delilah
Wynn ResortsLas Vegas, NV The Assistant Executive Chef is responsible for supporting the Executive Chef with overseeing performance and strategy of the restaurant and being accountable for meeting Wynn food quality standard...Show moreLast updated: 30+ days ago
Executive Host - Sports
Caesars EntertainmentLas Vegas, NV, United StatesFull-time
- Promoted
Pastry Chef de Partie
Bouchon Bakery - Las VegasLas Vegas, NV, USFull-time
Assistant Pastry Chef
KneadersHenderson, NV, USA$13.00–$15.00 hourly
Quick Apply
Executive Sous Chef
Water Grill Las VegasLas Vegas, NV, US$85,000.00–$100,000.00 yearly
Assistant Chef Pastry
MGM Resorts InternationalLas Vegas, Nevada, United States of AmericaFull-time
- Promoted
Executive Chef
Resort Lifestyle CommunitiesHenderson, NV$75,000.00–$80,000.00 yearly
Pastry Cook
One Vegas HospitalityLas Vegas NV, NV, US$15.00–$18.00 hourly
Part-time
EXECUTIVE SOUS CHEF
Boyd GamingLas Vegas, NVFull-time
- Promoted
Pastry Chef
Papi Steak - Las VegasLas Vegas, NV, USFull-time
Pastry Sous Chef
50 EggsLas Vegas, Nevada, United StatesFull-time +1
Chef, Pastry (Chocolatier)
Fontainebleau Las VegasLas Vegas, NV, US$100,000.00 yearly
Full-time +1
Executive Chef
COREcruitmentLas Vegas, Nevada, United States$75,000.00 yearly
Full-time
- Promoted
Pastry Chef
Komodo - Las VegasLas Vegas, NV, USFull-time
Executive Chef
COREcruitment LtdLas Vegas, NV, United States17 days ago
Salary
$75,000.00–$80,000.00 yearly
Job type
- Full-time
Job descriptionProven experience in a comparable role Ability to lead others and hold your own in a fast-paced environment A well-rounded and motivated culinary professional who can support and inspire team members Detail orientated professional with excellent communication, organisational and time-management skills Degree in Culinary Arts is an asset
Executive Chef
Salary : $75,000 - $80,000
Location : Las Vegas, NV
Our client is a renowned leisure group that offers top ameneties, and culinary services. They are seeking a Executive Chef to join their team!
Responsibilities :
- Lead the property’s culinary operations, ensuring the kitchen is operating smoothly and the food quality exceeds customer’s expectations
- Ensure exceptional food quality, presentation, and consistency to maintain their reputation for culinary excellence
- Hire, train, and mentor a team of talented chefs and kitchen staff to achieve high standards of culinary skill and teamwork
- Manage cost controls, forecasting and inventory management
- Review financial targets to ensure they are being met or exceeded
Executive Chef Qualifications :
If you’re interested in this opportunity, please send your resume to Declan today! [email protected]
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