Pastry chef Jobs in Boston ma

Job Description

Job Description

CSCA Café is a new and exciting café and bakery that will highlight exceptional coffee, exquisite pastries and a friendly atmosphere. We pride ourselves on providing top-notch service, the highest quality products, showcasing the work of CSCA’s Professional students and creating a community space where customers can relax and enjoy their favorite beverages, baked goodies and other retail products.

JOB SUMMARY

We are seeking a dedicated and experienced Early Morning Baker to join our team. The ideal candidate will be responsible for preparing, baking, and ensuring the quality of a variety of baked goods during the early morning prior to opening hours. This role requires a commitment to maintaining high standards of product quality and cleanliness in a fast-paced environment.

ESSENTIAL DUTIES AND RESPONSIBILITIES

• Preparation : Measure and mix ingredients accurately to prepare doughs, batters, and other baking mixtures according to established recipes.
• Baking : Operate ovens and baking equipment to bake products to specifications, adjusting temperatures and times as necessary.
• Quality Control : Monitor and ensure the quality and consistency of baked goods, making adjustments to recipes or processes as needed.
• Inventory Management : Track and manage inventory of ingredients and supplies, ordering and restocking as needed to maintain production levels.
• Cleaning and Sanitation : Maintain a clean and organized workspace, including regular cleaning of baking equipment and adherence to health and safety regulations.
• Packaging : Package finished products appropriately for sale or distribution, ensuring presentation meets company standards.
• Record Keeping : Document ingredient usage, inventory levels, and any issues or adjustments made during the baking process.

QUALIFICATIONS

SCHEDULE

COMPENSATION

WORK ENVIRONMENT

POSITION TYPE AND EXPECTED HOURS OF WORK

BENEFITS :

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