Sql server dba Jobs in Lee's Summit, MO
Create a job alert for this search
Sql server dba • lee's summit mo
- Promoted
Server
JKVLees Summit, MO, US- Promoted
- New!
Server
IhopBlue Springs, MO, US- Promoted
Server FT
Addington Place of Lee's SummitLee's Summit, MO, USServer
LongHorn SteakhouseLee's Summit, MO, USServer
Cracker Barrel4110 S. Lee's Summit- Promoted
Server
OG Hospitality Group LLCLee's Summit, MO, US- Promoted
Server
MarriottLees Summit, MO, United States- Promoted
Server
Solstice at Lee's SummitLee's Summit, MO, USServer
long horn steak houseLee's Summit, Missouri, US- Promoted
Server
Apple CentraBlue Springs, MO, USServer
Chili'sLee's Summit, MOServer
Olive GardenLees Summit, Missouri, United States- Promoted
Server FT
Arvum Senior LivingLees Summit, MO, USServer
Hy-Vee, Inc.Raytown, E 350 Hwy, Raytown, MOServer
Perkins RestaurantsLee Summit, MO- Promoted
Server
PerkinsLee's Summit, MO, US- Promoted
Dining Server
Cedarhurst Senior LivingBlue Springs, MO, USServer
John Knox VillageLee's Summit, Missouri, US- Promoted
Server
Applebee'sBlue Springs, MO, USServer
First Watch Restaurants, Inc.Blue Springs, Missouri, United StatesServer
JKVLees Summit, MO, US- Full-time
- Part-time
Courtyard Cafe
Part-time position working 20 hour per week
Currently John Knox Village features 7 individual dining outlets spread out over the 400 acres of residential property each with a unique menu and style of service. Fireside is a cafeteria, Lakeside Grille is a quick service restaurant, Courtyard Caf, Places Restaurant, and the newest, Stories Public House and Metropolitan are full service restaurants, and then there's the Coffee Shoppe. Each outlet is at least a mix scratch restaurant. Courtyard Caf, Places, Stories Pub, and Metropolitan are 70 to 99% scratch made-to-order kitchens. Lakeside has some cook-to-order and some batch cooking for the meal period. Fireside is mostly batch cooking. All kitchens utilize prep and line cooks under the tutelage and leadership of a chef. Check averages range from $6.50 at Fireside to $20.00 at Metropolitan. All outlets feature flexible hours, full- and part-time positions. All full-time positions are benefit-eligible to include up to 5 weeks of PTO for the year. Each outlet has different hours of operations, the earliest starts service at 7am and the latest closing time is 8pm, so say goodbye to getting off work at 2am from a typical restaurant. Servers working the full-service restaurant earn a higher wage than a typical server in the retail world plus earn gratuities as well.
JOB SUMMARY
This position provides service duties in a restaurant, dining room and kitchen environment. These duties may include, but are not limited to : functioning as host / hostess, setting up the dining area, taking food orders, serving food and cleaning and sanitizing the dining areas. Responsible for following instructions and carrying out assignments properly. Supportive of the Village's mission, values, and service / hospitality (PRIDE) expectations. Completes training hours as required by policy.
ESSENTIAL JOB FUNCTIONS
- Sets up and cleans the assigned dining areas.
- Relay orders to kitchen and serves food.
- Performs food preparation.
- May perform cashier responsibilities.
- Complies with dining services tip reporting policy.
- Observes residents and responds to additional needs.
- Handles stress well and gets along with others within the workplace and with customers outside the department.
- Maintains acceptable standards of workplace conduct.
- Adheres to all safety regulations and requirements.
The responsibilities described above represent the primary responsibilities of the job. Other responsibilities may be assigned by the supervisor as warranted by business needs. The incumbent is expected to perform all assigned responsibilities.
ESSENTIAL QUALIFICATIONS
Candidate must be at least 16 years of age.
Education :
Licenses / Certifications :
Knowledge and Skills (required unless otherwise noted) :
Special Working Conditions
PHYSICAL AND MENTAL DEMANDS
SUPERVISION RECEIVED
Frequent supervision from Supervisor Nutrition Services and / or Restaurant Manager, Kitchen Supervisor, Senior Cook, Assistant Manager and Senior FSA
SUPERVISION Given
No Supervision given.
EOE / D / V
Tobacco-Free
Post-Offer background check and health screening required
Questions can be directed to careers@jkv.org
Equal Opportunity Employer / Protected Veterans / Individuals with Disabilities
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.