The baker will execute recipes, perform quality checks on ingredients, finish products, process, package and fulfill orders for food delivery service customers from Tuesday - Saturday from 5-9pm. To be a successful baker, you should be efficient and friendly with a focus on food quality and customer...
Michael Baker is actively seeking a CEI Project Manager to join our Dallas, TX office. Work closely with client project manager, teaming partners, and Michael Baker QC/QA team. Michael Baker International, a leading provider of engineering and consulting services, including design, planning, archite...
Michael Baker International is currently seeking a Senior Technical Manager – Texas Bridges. ...
Consistently ranked by Engineering News-Record as a Top 20 transportation firm, Michael Baker International offers clients an integrated team of professionals versed in all aspects of transportation planning, design, permitting, and construction management and inspection. In addition, Michael Baker ...
The Senior Manager, Marketing Technology (NA) will lead the development of the Firm's marketing technology stack and manage the technical integrations, data exchanges, and connected workflows across systems.Implement and optimize best practices for end-to-end campaign management, demand generation, ...
Essential Duties and Responsibilities.Open Conference Center each morning.Greet vendors and review incoming orders for accuracy.Prepare and set all conference rooms in advance of meetings.This includes preparing plates and silverware in advance of meetings.Clean conference rooms promptly as meetings...
The Ritz-Carlton Dallas Las Colinas, 4150 North MacArthur Boulevard, Irving, Texas, United States VIEW ON MAP.Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate.Review Production sheet to understand variety of baked goods to be produ...
Austin, Texas in 1994, and has grown to multiple locations across the state.Try a sumptuous selection of everything edible, for starters.We go straight to the source to bring you the finest food and drink the world has to offer.With hundreds of cheeses, thousands of wines, acres of produce, and aisl...
Operations focused: Operate and maintain bakery equipment, manage product inventory levels, and guest orders. Must be able to safely utilize all bakery equipment. ...
James Beard nominated restauranteur Sam Fox, who brought us The Henry, North Italia, and Flower Child is excited to open Culinary Dropout on June 12th at The International in the Design District! Join us for job fair from Monday to Sunday.Our hours are Monday - Saturday 10:00am - 6:00pm, and Sunday ...
Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate.Review Production sheet to understand variety of baked goods to be produced daily.Prepare and cook food according to recipes, quality and presentation standards, and food prep checkl...
Minimum of 2 years experience in baking and producing Hispanic Bakery and pastry products preferred. ...
The Client Revenue Analyst will serve as the primary point of contact for the end-to-end Quote-to-Cash (Q2C) process from the new client/matter intake to collections, with a sharp focus on reducing lock-up and improving cash flow and realization.The role holder will heavily focus on coordinating the...
Michael Baker International’s Construction Services staff supports clients by acting as their trusted on-site agent through all phases of construction, from pre-design to close-out, by providing qualified construction managers, inspectors, constructability reviewers, schedulers, estimators and safet...
Austin, Texas in 1994, and has grown to multiple locations across the state.Try a sumptuous selection of everything edible, for starters.We go straight to the source to bring you the finest food and drink the world has to offer.With hundreds of cheeses, thousands of wines, acres of produce, and aisl...
Michael Baker International has addressed bridge design, construction and preservation challenges with innovative and sustainable solutions. Exemplifying its depth and versatility in the bridge space, Michael Baker International, ranked Number Four by Engineering News-Record in its annual ranking of...
This position is responsible for maintaining, enhancing, and supporting the firm’s Client Development, Marketing and Sales related systems.The Systems Engineer will draw upon his/her problem solving, critical thinking and technical skills to analyze and resolve customer challenges, develop best prac...
The Baker has the important responsibility of preparing yeast rolls, cakes, pies, specialty desserts and other freshly baked products. The Baker always pays special attention to freshness, speed, cleanliness, and organization while carrying out his or her daily duties. Prepares breakfast bakery item...
Culinary Dropout is NOW OPEN at The International in the Design District! Our interview hours are Monday - Thursday 2:00pm - 4:00pm.Our address is 150 Turtle Creek Blvd, Dallas 75207.Benefits available when you work 25 hours per week – including medical, dental, & vision.Additional discounts at The ...
When you join Baker, you become part of a team that is driven to do more. ...
Michael Baker is actively seeking a CEI Project Manager to join our Dallas, TX office. Work closely with client project manager, teaming partners, and Michael Baker QC/QA team. ...
The Assistant Bakery Manager is responsible for assisting the Bakery Manager in planning, directing and managing the operation and performance of the bakery department and its team members. Bakery assistant manager must have knowledge of all different bakery products and ingredients. We are looking ...
Bakers are responsible for creating, baking, and displaying finished baked product. Responsible for all bakery products, including recipes and ingredients. Takes special orders for all bakery products. Follows established procedures when operating bakery equipment including compactor and/or baler. ...
We are looking for a goal-oriented Apprentice Baker who thrives on developing the expertise to become a skilled baker. Use bakery equipment such as ovens, mixers, dough rollers, etc. Safely use and operate all Bakery equipment. Suggest Bakery department products and services to customers. ...
Responsible for preparing all pastry and bakery items in accordance with quality, quantity, and presentation standards as established by the Pastry Chef. ...