The Server is responsible for providing exceptional service, taking orders, and delivering food to restaurant guests.Servers are expected to answer questions regarding the menu, and they work closely with other wait staff and kitchen staff to ensure that the shift is running smoothly.Servers offer s...
Be available to work a flexible schedule, including weekends, holidays, and varied shifts.Ensures compliance with and completion of all daily operational procedures by the Food and Beverage Department.Maintains food and beverage safety and quality based on hotel, Shaner, and Franchise specifications...
The Bartender must be friendly and outgoing and possess excellent communication skills in order to provide a spectacular experience for the bar guest. The individual personality of the Bartender should shine through in order to thrill restaurant guests. Restock and replenish bar inventory and suppli...
The busser is responsible for assisting wait staff and bartenders with upkeep of tables and service areas. Assist with refilling ice for bar service station. ...
The busser is responsible for assisting wait staff and bartenders with upkeep of tables and service areas. Assist with refilling ice for bar service station. ...
The ability to work weekends (Fridays and Saturday) and be flexible with your schedule (must be able to work peak hours as determined by the bar, typically Thursday through Saturday). Become a product knowledge expert of Glo Skin Beauty (Blo Blow Dry Bar’s chief makeup partner) and complete certific...
The Server is responsible for providing exceptional service, taking orders, and delivering food to restaurant guests.Servers are expected to answer questions regarding the menu, and they work closely with other wait staff and kitchen staff to ensure that the shift is running smoothly.Servers offer s...
Host responsibilities include greeting guests, providing accurate wait times and escorting customers to the dining and bar areas. Escort customers to assigned dining or bar areas. Strong organizational skills with the ability to monitor the entire dining and bar area. ...
The main responsibility of a Bar back is to aid the bartender with all bar maintenance tasks, including clean up and restocking of glassware and supplies. Ensure that all proper sanitation practices are enforced when taking care of the bar. Bring filled bus bins from behind the bar to the dishwashin...
Food Runners will assist servers in ensuring that food is picked up from the line as soon as it is ready and delivered to guests in timely manner.Clearing certain items from tables when appropriate.Clean tables after guests leave the establishment.Understand restaurant layout in order for food to be...
About Basso Restaurant & Wine Bar:. Basso Restaurant and Wine Bar is a warm and welcoming spot in Westport, CT. ...
Expeditors will assist servers in ensuring that food is picked up from the line as soon as it is ready and delivered to guests in timely manner.Clearing certain items from tables when appropriate.Clean tables after guests leave the establishment.Understand restaurant layout in order for food to be d...
The Line Cook prepares food exactly to the Executive Chef’s specifications and manages all food stations for menu execution.Set up and stock all food stations with necessary supplies.Prep all needed food items for service.Execute menu items according to specifications and standards.Cook menu items i...
The ability to work weekends (Saturday at a minimum with Sunday and Friday availability preferred) and be flexible with your schedule (must be able to work peak hours as determined by the bar, typically Thursday through Saturday). ...
The main responsibility of a host/hostess is to greet guests pleasantly, in a timely manner upon their arrival to the restaurant.The ultimate goal of a host/hostess is to welcome guests to their dining experience in a warm and friendly manner.The host/hostess will seat guests, present menus to guest...
As a Prep Cook, you will work under the leadership of the restaurant’s Executive Chef and assist with all food preparation activities.Follow clear direction in food preparation and storing.Ensure that all food is ready for meal preparations.Strong ability to listen and understand specific directions...
The Prep Cook is responsible for working under the leadership of the restaurant’s executive chef for all food preparation needs.He/she performs routine and day-to-day tasks that are needed to allow the line cooks to turn out perfect meals.Tasks include chopping vegetables, breaking down stations, cu...
As a dishwasher, you will be responsible for maintaining cleanliness and sanitation of all cutlery, glassware, food machines, etc.It is essential that the dishwasher maintain that the dishwashing station is pristine, safe, and clear for optimal efficiency.Organize and clean all dirty dishes, glasswa...
The Expo is responsible for accurately passing customer orders to the kitchen staff.He/she must inspect the quality and correct presentation of all food leaving the line.The Expo assembles food quickly and according to recipes, and also notifies runners/servers of the appropriate table that the food...
Collaborate with other restaurant servers and kitchen/bar staff. ...
The Dishwasher is responsible for maintaining cleanliness and sanitation of all cutlery, glassware, food machines, etc.Furthermore, it is essential that the dishwasher maintain the dishwashing station in a pristine and safe manner.Organize and clean all dirty dishes, glassware, cooking utensils, etc...
Saturdays and Sundays PER DEIM .Plan, coordinate, and facilitate sweet kids parties within a Pink Soda location in Stamford to provide a stress-free, fun, and engaging experience for guests.Deliver friendly customer service by helping guests, your co workers and family members of guests.Ensure all c...
Position Summary - Bartender. Carry on the vision of enlightened hospitality, through meaningful & intentional interactions with our guests, while preparing & pouring cocktails, wine, and beer for our guests’ at the bar and in the dining room . Clean and sterilize glasses, utensils, and bar equipm...
The Bar Prep is responsible for supporting the bar department and bar team in advance of the shift. This role involves bar setup, prep & stocking, batching cocktails, preparing juices and garnishes, organizing, maintaining overall cleanliness, and ensuring the efficiency of the bar and surrounding a...