At times, business needs and operational needs, may dictate times where you will need to work: a day off, holidays, another manager’s schedule, fill in at another location, fill in an employee’s position, or support a new manager during their shift. Assist and work with your Regional Manager. To lea...
Effectively supervises and manages all bar operations in order to create the Best Corner Bar in Town. In the absence of the General Manager and as acting Manager on Duty, oversees the entire restaurant operation. Minimum of 2 years of bar experience, with extensive knowledge of bar operations. Devel...
Effectively supervises and manages all bar operations in order to create the Best Corner Bar in Town. In the absence of the General Manager and as acting Manager on Duty, oversees the entire restaurant operation. Minimum of 2 years of bar experience, with extensive knowledge of bar operations. Devel...
WingHouse Bar + Grill, known for great food and atmosphere since 1994, is looking for a talented Assistant Managers for our growing markets. The primary purpose of the Assistant Manager is to. Accurately complete daily, weekly, and monthly paperwork and administrative duties as prescribed in the Ass...
In 2016, we launched our first Marlin Bar in Coconut Point, Florida as a laid back space where locals and travelers could gather casually over food and drink. The Marlin Bar is the perfect spot to shop, enjoy frozen cocktails, light fare with friends & family where friendly service and casual vibe a...
WingHouse Bar + Grill, known for great food and atmosphere since 1994, is looking for talented Kitchen Restaurant Managers for our growing markets. The company is projecting growth in the next several years affording the best restaurant managers the opportunity to grow their career! Our mission stat...
In 2016, we launched our first Marlin Bar in Coconut Point, Florida as a laid back space where locals and travelers could gather casually over food and drink. The Marlin Bar is the perfect spot to shop, enjoy frozen cocktails, light fare with friends & family where friendly service and casual vibe a...
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May assist server assistant (busser) with stocking, removing, and resetting dishes and silverware between courses, and cleaning and resetting vacated tables. ...
RCSH Employee Training Packet Server Assistant. ...
Paradies Lagardre is an award-winning and innovative Airport Concessionaire.We are looking for passionate individuals to fill our roles in a retail and dining environment that is diverse and inclusive.Our part-time and full-time opportunities will find you immersed in a rewarding environment in our ...
As a Server it is your responsibility to be knowledgeable in all areas of food, beverage, and service. ...
As a Bartender, you know what it takes to create a fun and welcoming environment at the bar, serving food in the bar area and preparing flavorful and satisfying beverages for all guests. ...
For this position, pay will be variable by location - .Are you ready for the best job you’ve ever had?.Since Ruth’s Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creating special experiences for our Guests...
If consuming alcoholic beverages, observe guest's behavior, count number of drinks served, and if the server feels they should not drive, always inform management. ...
As an Assistant Store Manager, you will be the first face of the brand for growing families. Assist the Store Manager in building and retaining a successful team by participating in recruiting, hiring, training, and development of store team. Partner with Store Manager to plan and execute merchandis...
Regis Longboat Key Resort, 1620 Gulf of Mexico Drive, Longboat Key, Florida, United States VIEW ON MAP .Anticipated to open in summer of 2024, The St.Regis, Longboat Key Resort and Residences, will be a one-of-a-kind luxury resort on this Sarasota barrier island.Located on 18 acres of premier beachf...
Bar Backs assist our bartenders in providing quality food and beverage service to guests courteously and efficiently. They are tasked with maintaining the cleanliness of the bar, service areas, and equipment. Additionally, they are expected to stock all wares and equipment needed for service, as wel...
Reporting to the Area Director, the Assistant General Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and profitability of the restaurant by leading the Del Taco Way. Developing and growing team members and future managers. The a...
General Manager Here We GROW Again! Are you a potential General Manager and ready to leave average in the past? Be a part of one of the greatest growth stories ever told in the fitness industry. With 60+ locations currently and 100+ locations planned; our...
Paradies Lagardère is an award-winning and innovative Airport Concessionaire.We are looking for passionate individuals to fill our roles in a retail and dining environment that is diverse and inclusive.Our part-time and full-time opportunities will find you immersed in a rewarding environment in our...
Oversee all front and back of the house restaurant/Retail operations. Ability to use restaurant management software. Restaurant experience required. Successful multiunit supervision or big-box General Manager experience is strongly preferred. ...
Dollar General Corporation has been delivering value to shoppers for more than 80 years. Dollar General helps shoppers Save time. Learn more about Dollar General at. Under supervision of the Store Manager, manages the Non-Perishable Food and Merchandise Operations. ...
Assistant General Manager PALMETTO (05636). Directly support the General Manager to achieve restaurant performance and quality standards in three areas:. This job posting contains general information about working in this restaurant. ...
Servers are responsible for providing customer service while serving food and beverage items to customers in a friendly, enthusiastic, professional, and timely manner. Servers must be calm under pressure, detail oriented, focused on accuracy, knowledgeable about the menu, and attentive to guest need...