You are the Head Chef’s right hand in. Assist Head Chef in preparing all. ...
Apply: Sous Chef * Required fields First name* Last name* Email address* Location * Phone number* Resume* or. ...
Oversees the pastry department, supports the Executive Pastry Chef and event sales department and ensures that all standards are met. ...
As a Sous Chef at O-Ku you are passionate about sushi, cooking Japanese cuisine and thrive in a positive and fast-paced environment. You’ll look after kitchen operations and report to the Executive Chef. ...
The Sous Chef is the culinary chef located just below the executive or head chef; thus as second-in-command, he/she has a large amount of responsibility in the kitchen. The Sous Chef is responsible for planning and directing food preparation in kitchens. Work with the executive chef to produce diver...
Report any questionable product concerns to the Chef de Cuisine or Sous Chef to maximize product utilization and minimize waste. Assume Chef de Cuisine and Sous Chef responsibilities during absence. Assist with the preparation and display of high quality foods as established by the Chef de Cuisine. ...
Executive Chef Responsibilities:. ...
We are looking for an Executive Chefwho will provide leadership and management for the hotel’s culinary department. ...
Able to make decisions in absence of Executive Chef and venue leadership. ...
Sous Chef 590 Broadway, Nashville TN 37203-3969 The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety and sanitation procedures and profitability. The Sous Chef supports the ...
Hiring – Executive Sous Chef. ...
Hire, train, supervise, schedule and participate in activities of chefs, cooks and other personnel involved in preparing, cooking and presenting food in accordance with productivity standards, cost controls and forecast needs. Must have prior experience as an Executive Chef with knowledge of most in...
A Sushi Chef is needed to lead the Sushi & Raw Bar at the new dapper as hell Supper Club located on the top floor of the Twelve Thirty Club - this restaurant is the star of the show. We are looking for passionate and talented chefs to provide a face to face, unwavering upscale experience to our gues...
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and creating menus. ...
What’s more, you are part of an extraordinary company – one that’s investing in the future of senior living by investing in you.Be part of an extraordinary life! #greatplacetowork Hiring .Cook to join our team! This position is responsible for full-scope, hands on production cooking in the Community...
Able to make decisions in absence of Executive Chef and venue leadership. ...
We are currently seeking an Executive Chef to lead our kitchen team, bringing creativity, leadership, and a passion for exceptional dining experiences. ...
Job Category****:** Food & Beverage **Requisition Number****:** COOKS001982 Showing 1 location **Job Details**.Arbor Lodging is a leading hotel investment and management company with a portfolio of hotels across the United States.We have been entrusted by numerous partners and...
Assists Executive Chef with all kitchen operations. ...
As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding planning, staffing, and internal procedures, complete daily food requisitions and daily specials, and assist in the hiring, training, and coaching of the team. Accelerate your culinary career and join our tea...
Goodwill Retail Services, one of the fastest growing retailers in the area, is seeking energetic individuals who have a desire to grow with us.Join us today to get started on your own Goodwill career path.We are looking for more amazing talent to grow our teams, just like you!.Earn an additional $13...
Working directly under the Executive Chef, the Sous Chef is responsible for planning and directing food preparation in the kitchen. The Sous Chef makes sure that food quality and presentation are of the highest standards from kitchen to the table. Work with the executive chef to produce diversified ...
The Sous Chef III position is an hourly position and reports to a more senior Sous Chef or Executive Chef. It is the first level of supervision within a Sodexo Live! commercial kitchen, performing functions and responsibilities that require a minimal to moderate level of difficulty and a less sophis...
Halls Chophouse Nashville is seeking a professional, passionate, hospitality - minded Sous Chef to join our team! We strive to "enhance" traditional hospitality models by taking care of our employees, guests, and community. Sous Chef in a full-service, high volume kitchen. ...
The Chef de Cuisine will work closely with the Executive Chef, including in developing and training the back of house team, managing the food, labor and other operational costs of the restaurant, and developing all menus. QED Hospitality is looking for an experienced, talented Chef de Cuisine to joi...