The Sous Chef plans, coordinates, directs, and supervises all food operations. Plans menus reflecting nutritional balance, variety, and dietary restrictions of diverse customers within budgetary guidelines with chef/team. Coordinates food ordering, receiving, and storage with Exec Chef/ Eatery team....
Start a new career as a Chef at Kingsley Shores Senior Living, an Assisted Living Facility!. We are seeking a talented Chef to be part of our culinary team. As a Chef, you will play a pivotal role in ensuring the highest quality food and service standards for our residents. ...
Fogo de Chão is a leading Brazilian steakhouse, or Churrascaria, which has specialized for nearly 40 years in fire-roasting high-quality meats utilizing the centuries-old Southern Brazilian cooking technique of churrasco.Here at Fogo, we complement our extraordinary service with extraordinary people...
Start a new career as a Chef at Summit Place, an Assisted Living Facility!. Passionate about delighting people with your culinary skills? Join our team as a Chef. We are seeking a talented Chef to be part of our culinary team. As a Chef, you will play a pivotal role in ensuring the highest quality f...
Start a new career as a Float Chef at SilverCrest Properties!. Are you a culinary professional with a passion for versatility and adaptability? Are you constantly seeking new challenges and opportunities to showcase your talent? Look no further! We are currently seeking a skilled and flexible Float ...
Start a new career as a Chef Manager at Summit Place, an Assisted Living Facility!. Passionate about delighting people with your culinary skills? Join our team as a Chef Manager. Chef Manager to be part of our culinary team. As a Chef Manager, you will play a pivotal role in ensuring the highest qua...
The Chef is responsible for preparing and delivering lunch and dinner service by providing a high standard of fresh food during client serving times. ...
We are looking for an experienced Executive Chef to join our team. Executive Chef Qualifications:. KM or Executive Chef with a full-service, upscale concept. Executive Chef Responsibilities:. ...
Bonus potential for GM & Chef level. Fill in for the Executive Chef in planning and directing food preparation when necessary. ...
We are looking for a Chef/Cook to join our team! This position is responsible for dining room meal service to our residents and maintaining supplies in the kitchenettes for our Assisted Living & Memory care. ...
Vous intégrez un cabinet renommé, en tant que chef de mission comptable (H/F) en CDI sur le bureau de Saint Paul (97460). ...
Minimum of 1 year of sushi chef experience required. ...
Job Title: Full-Time Personal Chef and Nutritionist. We are seeking a dedicated and experienced full-time Personal Chef and Nutritionist to join our household. The chef will also be responsible for managing all aspects of meal planning, grocery shopping, and meal preparation, ensuring all ingredient...
As a chef on our Restaurant team, you’ll play a dual role — part kitchen genius, part artist. ...
One of the hottest restaurant groups in the area is looking for its next culinary star!! Our next sous chef will be in line to grow to an Executive Chef as we grow our business! . HANDS-ON Chef with a background in corporate concepts used to systems and routines. Reports to the Executive Chef and Ge...
As the Continuous Improvement Manager for LSG Sky Chefs, you will play a pivotal role in ensuring the MSP Customer Service Center consistently delivers exceptional service while optimizing efficiency and productivity. ...
This position is responsible for floating to different Ebenezer locations to fulfill Chef vacancies ensuring that meals are prepared and presented in accordance with applicable regulations and customer expectations. Fills in for chef vacancies at various Ebenezer locations. ...
Soigné Hospitality Group was created by Chef Gavin Kaysen, chef and owner of Spoon and Stable, Demi, Bellecour Bakery, KZ Provisioning, and GK at Home. We pride ourselves in teaching our team members the tools it takes to become a Chef and leader in this profession. ...
Minimum of 1 year of sushi chef experience required. ...
Previous chef experience is required. Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
Unleash Your Culinary Creativity as a Sous Chef/Kitchen Manager in Our Dynamic and Expanding Restaurant Chain. We are seeking a Sous Chef or Kitchen Manager who is not just about overseeing the kitchen operations but is ready to be a key player in our exciting culinary journey. Partner with the Head...
Dining Services Chef Responsibilities include:. ...
The Chef D’Cuisine is responsible for supervising food production in a food service operation, which maybe a single unit of a multi-unit operation. Formal Culinary Education), or at least 3 years of experience in a Sous Chef role. Requires 5 years experience as a Chef D’Cuisine. ...