Chef: Average Salary in Chapel Hill, NC in 2024
Find out what the average Chef salary is in Chapel Hill, NC
Average salaries by state
Salaries by city
Related salaries
Active jobs with salaries
Executive Chef
We are looking for a talented and passionate leader with at least three years of recent experience as an Executive Chef in fine dining, chef-driven concept. Minimum of three years of Executive Chef experience in fine dining, chef-driven concepts. JOB ALERT- Exciting Executive Chef Opportunity - Rale...
SOUS CHEF - YAFO KITCHEN
We are looking for a Sous Chef that can help us continue to grow our exciting and fast paced team at Yafo Kitchen. ...
* EXECUTIVE CHEF, HEALTHCARE - $5,000.00 SIGN-ON BONUS (ROXBORO, NC)
Executive Chef, Healthcare - $5,000. ...
CHEF MANAGER 6793
Ref Number: 6793 Date: Tue Nov 09 2021 00:00:00 GMT+0000 **Area Relief Chef Manager**. Area Relief Chef Manager benefits:**. Area Relief Chef Manager requirements:**. ...
** CHEF-DIRECTOR, HEALTHCARE FOOD SERVICE, BRYSON CITY, NC
Chef-Director, Healthcare Food Service, Bryson City, NC**. Job Category****:** Culinary and Nutrition Services **Requisition Number****:** CHEFD006594 Showing 1 location **Job Details**. Collaborate with registered dietitians and executive chefs to develop menus. ...
COOK/CHEF - PER DIEM
Job Category****:** Hospitality **Requisition Number****:** COOKC004884 Showing 1 location **Job Details**.Maplewood Senior Living is a state-of-the-art, forward-thinking senior living provider.We offer a home-like, luxury environment for our residents, allowing them to live t...
EXECUTIVE CHEF, HOSPITAL FOOD SERVICE. (DANVILLE, VA.) - GREAT SALARY AND RELO ASSISTANCE
We are looking for a creative Executive Chef that is passionate about their craft, respects the value of great food, and appreciates our chef-led philosophy. In lieu of formal culinary training, a minimum of 5 years experience as a sous chef or an executive chef in fine dining establishments, hotels...
EXECUTIVE SOUS CHEF, CULINARY
Assist the Executive Chef (if applicable) with the hiring and ongoing training of the culinary team; conduct pre-interviews with potential staff, passing recommendations to the Executive Chef. In the absence of the Executive Chef, the Executive Sous Chef coordinates the functions of the kitchen staf...
EXECUTIVE CHEF AND MENU PLAN SPECIALIST, DINING SERVICES-STUDENT AFFAIRS
EXECUTIVE CHEF AND MENU PLAN SPECIALIST, DINING SERVICES-STUDENT AFFAIRS**. Serve as the Head Executive Chef for Duke Dining Services, responsible for planning all menus to include recipes and portion specifications in accordance with recommendations from students, faculty and staff. ...
EXECUTIVE SOUS CHEF - SPECTRUM CENTER
Job SummaryAs an Executive Sous Chef with Levy, it will be your primary responsibility to execute cuisine that exceeds guest expectations and provide strong leadership while delivering cost goals and living our Company vision and values. Detailed Responsibilities: Executes menus in accordance to bra...
BANQUET SOUS CHEF
Benton Convention Center, Winston-Salem, NC**.POSITION PURPOSE**: Coordinates activities of and directs training of banquet cooks, and other banquet kitchen workers engaged in preparing and cooking foods to ensure an efficient and profitable food service by performing the following duties personally...
DEERPARK PASTRY SOUS CHEF - FULL TIME
Train on and understand Banquet and Expediting stations and provide support to Executive Chef and Sous Chef as needed. Deerpark Pastry Sous Chef - Full Time**. The Deerpark Pastry Sous Chef will be responsible with the management of day to day baking and pastry operations of the Deerpark Restaurant ...
Executive Pastry Chef
Seeking an Executive Pastry Chef to lead a talented pastry team. The Executive Pastry Chef must be competent in maintaining and nurturing a strong team, have the highest quality standards and be capable of the management tasks that come with it such as product development, workflow efficiency a...
School Chef
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a part time basis contracted to hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all withi...
Chef
As a College Fresh Chef creativity knows no bounds! You will have the freedom to run your own kitchen, design diverse and exciting menus and work closely with our partners! We are looking for someone to exemplify our core values of passion, integrity, support, client-focused, and communicative. Here...
Executive Chef 4
Is this opportunity right for you? We are looking for a Chef who:. ...
Sous Chef
Now interviewing Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant. ...
Chef Manager - UNC Chapel HIll
We know that a Chef’s job isn’t only about the food. We’re looking for Chef Manager who can help us deliver the best customer service and food experiences. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs. ...
Assistant Controller
Assist General Manager and Controller with the financial affairs of the Customer Service Center (CSC) or business unit and with preparation of financial analyses of operations, including financial statements and supporting schedules that will drive business decisions on a daily basis, along with per...
Full Time CS/Pastry Chef.
Responsible for preparing, processing, packaging, and stocking products according to Fresh Foods Standards.Also responsible for providing customer service, cleaning work areas, unloading stock, and reloading salvage products according to Fresh Foods Standards.To perform this job successfully, an ind...
Sous Chef
As a Sous Chef, you are the backbone of our kitchen operations, working closely with the Executive Chef to ensure every dish is a masterpiece. Join Our Culinary Team as a Sous Chef. In the absence of the Executive Chef, you will lead with confidence and efficiency. Apply today and become a Sous Chef...
Line Cook/Chef de Partie
Our leadership team consists of Chef de Cuisine Christian Tondre, and Sous Chefs Hector Foy, Jr. ...
Executive Pastry Chef
Seeking an Executive Pastry Chef to lead a talented pastry team. The Executive Pastry Chef must be competent in maintaining and nurturing a strong team, have the highest quality standards and be capable of the management tasks that come with it such as product development, workflow efficiency and op...
Restaurant Managers / Chefs up to $90K
We're actively looking for Restaurant Management and Chefs in Carrboro, Chapel Hill, Durham, Raleigh, and other Triangle locations in NC. Executive & Sous Chef - Premium Casual: ($60,000 - $80,000) (Raleigh). Executive Chef / Fresh Daytime Café: ($65,000 - $70,000) (Durham) No Nights!. Re...
Restaurant Managers / Chefs up to $90K
We're actively looking for Restaurant Management and Chefs in Carrboro, Chapel Hill, Durham, Raleigh, and other Triangle locations in NC. Executive & Sous Chef - Premium Casual: ($60,000 - $80,000) (Raleigh). Executive Chef / Fresh Daytime Café: ($65,000 - $70,000) (Durham) No Nights!. Relocation Op...