We have an incredible opportunity for a dynamic junior Sous Chef to join our Detroit Kitchen. Support the Executive Chef with catering proposals, creativity, cost control, reports, and schedule. ...
Title: Experienced Korean Chef Needed at Ultium Cells – AVI Foodsystems. We are looking for a skilled Korean Chef to join our team in Lansing, MI, to provide exceptional culinary experiences. ...
As the chef, you’ll take complete responsibility for every plate that gets served and the overall direction of the menu. ...
Minimum of 1 year of sushi chef experience required. ...
We are seeking an Executive Chef for our current and upcoming projects in Detroit, Michigan with the possibility for relocation to future projects nationally who can embody our core values:. As an Executive Chef, you will collaborate closely with Culinary Leadership and Dining Room Management to lea...
The Sous Chef reports to and works directly with the Executive Chef, collaborating with menu planning and development, productivity, menu cost controls, and ordering processes to ensure production meets business levels. Be a key partner with the Executive Chef, Sous Chefs, and F+B Management team, d...
As a Sushi Chef, you will be tasked with creating a wide variety of sushi dishes, including maki, nigiri, sashimi, and specialty rolls. Sushi Chefs at Heirloom Hospitality excel in a fast-paced environment, bringing creativity and skill to each plate while ensuring a memorable dining experience for ...
We know that a Chef’s job isn’t only about the food. We’re looking for Chef Manager who can help us deliver the best customer service and food experiences. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs. ...
Assists Executive Chef with all kitchen operations and preparation. ...
Take your cook job to a Benihana Chef CAREER. At Benihana your chef career will include more than crafting incredible meals. ...
Upscale lounge looking for an experienced Sous Chef. Proven experience as a Sous Chef or Kitchen Manager in a similar role. ...
The Sous Chef is also responsible for overseeing kitchen staff in the preparation of food, while meeting required safety, hygiene and quality standards. ...
Sous Chef - High-Volume Downtown Detroit Restaurant. Are you a culinary leader with a passion for innovation and a flair for high-volume cooking? Join our team as a Sous Chef at one of downtown Detroit's premier dining destinations! We are seeking a talented and motivated individual who is ready to ...
The Sous Chef is also responsible for overseeing kitchen staff in the preparation of food, while meeting required safety, hygiene and quality standards. ...
At least two years of current experience as a chef/cook. ...
The Executive Sous Chef has a thorough understanding of the importance of a healthy company culture and excellent team morale and continuously works to develop and improve our culture while managing the kitchen team. Works in tandem with the Executive Chef to make employment and termination decision...
As a Sous Chef, you will have the chance to showcase your skills and creativity while working alongside other talented chefs. Are you a culinary mastermind with a passion for creating delicious dishes? Do you thrive in a collaborative and inclusive work environment? Look no further! Our restaurants ...
As a Sushi Chef, you will be tasked with creating a wide variety of sushi dishes, including maki, nigiri, sashimi, and specialty rolls. Sushi Chefs at Townhouse-Detroit excel in a fast-paced environment, bringing creativity and skill to each plate while ensuring a memorable dining experience for our...
As a Sushi Chef, you will be tasked with creating a wide variety of sushi dishes, including maki, nigiri, sashimi, and specialty rolls. Sushi Chefs at Heirloom Hospitality excel in a fast-paced environment, bringing creativity and skill to each plate while ensuring a memorable dining experience for ...
Chef Andrew Carmellini's urban Italian neighborhood restaurant in downtown Detroit serving authentic, wood-fired dishes, pizzas and housemade pastas using local, seasonal ingredients. Since first partnering in 2009, chef Andrew Carmellini, Josh Pickard and Luke Ostrom have opened a national portfoli...
As a Specialty Sous Chef, you will be responsible for setting the stage for an excellent guest experience. ...
Previous experience as an Executive Chef or Sous Chef required. Open due to a promotion, the Executive Chef. Hands-on chef experience a must. ...
Company Details The Detroit Pizza Bar is a Modern Trendy Eastery with a full-service restaurant and bar with a rooftop terrace.The focus of Detroit Pizza Bar is of course pizza, offering Vegas and gluten-free options along with a full urban Italian menu.DPB is a hybrid between fine dining...
Joe Muer Seafood is looking for a talented Sous Chef to join our team! The Sous Chef will work with the Executive Chef to ensure the highest quality food products and kitchen cleanliness in accordance with Company policies and procedures. ...
Position Title: Executive Chef- Detroit, MI. Job Details: Proven experience as an Executive Chef or similar role. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. ...