Chef: Average Salary in Elgin, IL in 2024
Find out what the average Chef salary is in Elgin, IL
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Sushi chef
We are looking to hire a highly skilled Sushi Chef to prepare sushi dishes in accordance with food.. The Sushi Chef's responsibilities include preparing traditional Japanese sushi rice, chopping, slicing..
line Cook
In this position, your principal goal will be to prepare high quality meals that meet the chef's exact specifications. You will be responsible for setting up the prep station, stocking..
Executive Chef
Job Summary The Executive Chef supports culinary operations for an assigned hospital account within the.. helpfulInstitutional and batch cooking experiencesHands on chef experience a mustThorough knowledge of..
PREP COOK (FULL TIME)
Essential Duties and Responsibilities. Obtains daily production schedule and preparation requirements from the Chef. Prepares items on production sheets following established quantities and..
Line Cook
JOB DESCRIPTION Hiring immediately for full time and part time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.Benefits We Offer Vacation pay Benefit plan options..
Line Cook
Line Cook Related Titles. Line Prep Cook. Prep Cook. Cook Reports to. Executive Chef, Sous Chef Pay Rate.. Prepares all required items. Trains new staff members. Reports to Chef at the beginning of shift for..
Institutional Student Worker - Culinary Arts & Hospitality
Non Exempt Grant Funded. Yes Job Summary. Student worker will work closely with chef instructors to prep.. Required Knowledge, Skills & Abilities. Ability to take direction from chef instructor(s) Proper knife..
Federal Work Study - Culinary Arts & Hospitality Lab Mise en Place
Non Exempt Grant Funded. Yes Job Summary. Student worker will work closely with chef instructors to prep.. Required Knowledge, Skills & Abilities. Ability to take direction from chef instructor(s) Proper knife..
Federal Work Study - Culinary Arts & Hospitality Dishwasher
Required Knowledge, Skills & Abilities. Will train Ability to take direction from Chef Instructor(s) Ability to lift 40LBS, bend, twist Desired Knowledge, Skills & Abilities. Student in the..
Line Cook/Prep Cook
Chopping vegetables, butchering meat, or preparing sauces) Cook menu items in cooperation with the rest of the kitchen staff Answer, report, and follow executive or sous chef's instructions..
expediter
Restaurants and kitchens of all types hire food expeditors, who report to the head chef or kitchen.. Job Duties. Maintain verbal communication with chefs to check on the status of dishes, and call for..
Sales Consultant
Or Culinary Arts preferredExperience Required 6 months of sales, and or chef restaurant management experienceExperience Preferred 1 year of outside foodservice sales experience..
COOK-Now Arena
Essential Duties and Responsibilities. Obtains daily production schedule and preparation requirements from the Chef. Prepares items on production sheets following established quantities and..
Server
A pioneer of the dine in theater concept, IPIC Theater's mission is to provide visionary entertainment escapes, presenting high quality, chef driven culinary and mixology in architecturally..
Prep - Team Member
Dave, a chef trained in Thomas Keller's (French Laundry) organization set out to create the perfect Hot Chicken by searching, tasting, and frying. The four friends scrounged up. 900 to put a..
Team Member
Dave, a chef trained in Thomas Keller's (French Laundry) organization set out to create the perfect Hot Chicken by searching, tasting, and frying. The four friends scrounged up. 900 to put a..
Shift Leader
Dave, a chef trained in Thomas Keller's (French Laundry) organization set out to create the perfect Hot Chicken by searching, tasting, and frying. The four friends scrounged up. 900 to put a..
Prep - Team Member
Dave, a chef trained in Thomas Keller's (French Laundry) organization set out to create the perfect Hot Chicken by searching, tasting, and frying. The four friends scrounged up. 900 to put a..
Team Member
Dave, a chef trained in Thomas Keller's (French Laundry) organization set out to create the perfect Hot Chicken by searching, tasting, and frying. The four friends scrounged up. 900 to put a..
Director of Catering
Current menus, sales kits, brochures). Prepare proposals (including fees, preliminary menus and event timelines), negotiate final terms, prepare final contracts with the Chef and Assistant..