Executive Chef at a fantastic restaurant firm at their newly remodeled steakhouse south of San Francisco. Will hire and train kitchen staff, including 1-2 Sous Chefs, 6 line cooks, 2 prep cooks, and 3 dishwashers. ...
RH is seeking a Sous Chef to join our team in providing world-class guest experiences while taking great care of our equipment and facilities to our new location in Palo Alto. Assume the role and responsibilities of the Executive Chef when not present. ...
Acts as the Head Chef in Exec Chef's absence. Performs additional responsibilities, although not detailed, as requested by the Chef or General Manager at any time. ...
Have a minimum 3 years' experience as Executive Chef, including record of menu design and recipe creation. ...
The Kitchen Manager/Pastry Sous Chef is responsible for monitoring the day to day operation of our kitchen in partnership with our Executive Pastry Chef/Co-Founder. The Kitchen Manager/Pastry Sous Chef will go through extensive training with the Executive Pastry Chef. Pastry Chef/ Donut Kitchen Mana...
At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our ...
We are a renowned farm-to-table fast-casual eatery, is looking for a skilled and passionate Sous Chef to join our Carlsbad location. As Sous Chef, you will play an integral role in upholding our commitment to using the freshest ingredients to create outstanding dishes for our valued guests. Assist t...
SF Gelateria is a small batch of gelateria made from scratch right in the shop.The menu features Italian classics, American favorites, and Global flavors.Flavors change weekly and there is a strong emphasis on organic and local ingredients.We are hiring people who love food, especially frozen treats...
Il Fornaio Cucina Italiana, with 18 successful restaurants in Southern CA, Northern CA, and Las Vegas, is hiring an experienced Sous Chef to join our great team. Sous Chef, Kitchen Manager or Supervisor required. The Sous Chef should have a positive attitude and be able to communicate clearly, profe...
This Executive Sous Chef is an individual is a strategic business leader who is responsible for supervising the daily kitchen operations of the Club. Work closely with the Executive Chef to manage, develop, train, and inspire the culinary team. Minimum 3 years experience at Executive Sous Chef level...
We are looking for an Assistant Chef that is driven by the same passion. Sous Chef Qualifications/Requirements:. At least 3 years of Sous Chef experience. ...
Here's What We'll Bring To The Table for the Sous Chef / Kitchen Manager:. Our Sous Chefs / Kitchen Managers are held at a high standard with clear expectations to be the leader of the restaurant, the ambassadors of our product and the executor of our hospitality. As the Sous Chef / Kitchen Manager,...
Prior expereince as a chef de cuisine, sous-chef de cuisine, cook, line cook, prep cook very helpful to the success at this opportunity. Requirements/Responsibilities Sous Chef Requirements / Responsibilities* Assisting Executive Chef to provide customers with an excellent food experience* Runn...
Our ideal Chef will be innovative, keeping services fresh and updated based on current trends. ...
Pastry Sous Chefs must have and maintain an active Food Handlers Card, as required by the California Health Department. ...
If you're an experienced line cook, sous chef, chef de partie, or head chef looking to get into private, mobile chef work with more flexibility in your schedule don't hesitate to apply. Then you're perfect for the Foodom chefs community!. Like many other chefs on our platform, you can earn $100- $30...
This Executive Sous Chef is an individual is a strategic business leader who is responsible for supervising the daily kitchen operations of the Club. Work closely with the Executive Chef to manage, develop, train, andinspirethe culinary team. Minimum 3 years experience at Executive Sous Chef level i...
If you're an experienced line cook, sous chef, chef de partie, or head chef looking to get into private, mobile chef work with more flexibility in your schedule don't hesitate to apply. Then you're perfect for the Foodom chefs community!. Like many other chefs on our platform, you can earn $100- $30...
Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. ...
Merit Services is actively seeking a highly skilled Chef to join our client in Toronto. The Chef will possess a passion for culinary excellence and a keen attention to detail, with a proven track record of delivering exceptional catering services for events of all scales. ...
The Executive Chef will be responsible for all kitchen operations for one large Cafe on the campus of this technology leader, including menus, training and development of the chef team for the building, budgets and overall administration. Minimum 2+ years of experience as an Executive Chef, CDC or H...
Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining experiences for over a century.Embedded in our culture, we deliver exceptional service and aim to be the best part of someone’s day.The commitment of our team members to th...
Technicien ou technicienne en diététique qui, tout en travaillant comme technicien ou technicienne en diététique, partage les responsabilités du chef de service et le ou la remplace durant les absences suivantes : les congés hebdomadaires; les congés fériés; les vacances annuelles et toute absence-m...
Previous production catering and sous chef experience is preferred. Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
Our client, a 5 star high end restaurant in Southern, California is currently seeking an innovative and creative Restaurant Executive Chef for its very up market, casual 150+ seat dining room. The successful Chef will be on top of trends and upcoming ones in culinary creation. If you have at least 5...