Are you a culinary professional looking for a role that offers an exceptional work-life balance and the chance to make a positive impact on the lives of others? Look no further! Asbury Communities is seeking a talented and passionate Sous Chef to join our team. Our chefs benefit from no late-night s...
Manages all FOH & BOH employees, with Executive Chef, in accordance with TFK policies and applicable laws to include interviewing, hiring, on-boarding, scheduling, labor costs, training and development of employees; planning assigning and directing work; performance appraisals, rewarding and discipl...
Are you an Executive Chef passionate about your culinary skills? Our Company is searching for a Professional Executive Chef to lead our kitchen staff. To become the Executive Chef of this Fast Casual establishment, Apply Today for our location in Rockville. Don’t miss this fresh, exciting and reward...
Sous Chef role in a chef driven/ scratch kitchen/high volume/full service restaurant. If you are a Sous Chef who has a strong desire to be a mentor to other chefs, lead cooks who get excited about from-scratch-cooking or prep cooks who are obsessed with working faster, cleaner and more precise… than...
The Executive Chef position will work closely with Long Shot Chef/Partner Kyle Bailey and Long Shot Culinary Director Omar Rodriguez. Ideal Executive Chef candidates have a solid culinary foundation with strong seafood experience, an established track record of succesful kitchen ...
Now, let our hotel provide the setting for your expertise and creativity as Executive Chef. ...
The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while developing and empowering the onsite staff. Hands-on chefs experience a must. ...
Are you an Executive Chef with a passion for made-from scratch food with wholesome, premium ingredients served up in an upscale casual environment that prioritizes both quality and hospitality? Are you looking for a role that offers more than just a job? Look no further! Our culinary team is seeking...
Proven experience in leadership roles, preferably as an Executive Chef, Chef de Cuisine or similar position; multi-unit. The Corporate Chef is responsible for overseeing the kitchen operations of multiple units within one brand. This role is the leader for multiple kitchen teams, and with their...
The Chefs' Warehouse - JobID: 49952 [Warehouse Associate / Package Handler] As a Warehouse Selector at The Chefs' Warehouse, you'll: Assemble customer orders from stock and place orders on pallets or shelves, or convey orders to packing station or shipping department and prepare for shipping; Mark m...
Two plus years of experience in a high-volume atmosphere is a requirement for the Executive Sous Chef· A requirement for the Executive Sous Chef is a true passion for the development and mentoring of others· The Executive Sous Chef must be proficient in achieving financial results· Honesty, integrit...
We are looking for passionate people to join our talented team of food service professionals! .As a manager, you’ll oversee our kitchen operations and ensure that our teams bring incredible food and amazing experiences to the table.Our compensation is competitive and based on experience.Full-time em...
At Benihana, your hard work is more than just a job, it's a career opportunity.It's a building block to a successful future in the world of business and hospitality.We are always looking for individuals who have what it takes to grow with us and share in our success.Responsible for setting and clean...
The Sous Chef is a true team player, filling in for the Executive Chef as needed. As a Sous Chef, you get to create a culture of food exploration, innovation, and education for our customers and employees. The steaks are high when it comes to upholding quality standards in food preparation and clean...
Collaborate with the Executive Chef on new dishes which appeal o the residents. Assist the Executive Chef in organizing the kitchen and schedule. ...
Our Executive Chefs provide culinary leadership for all operations of the kitchen. Minimum 3 year's experience at Executive Chef level in a Golf Club / Resort / Hotel / Restaurant. ...
Maryland/Terrace Room, you will work closely with the Executive Chef & Executive Sous Chef to develop and execute creative, high-quality menus that showcase the finest seasonal and regional ingredients. ...
We are seeking an Experienced Sous Chef to join our team! You will thrive in a fast-paced environment and have the opportunity to grow the brand as we expand into new markets across the country. ...
As the Chef Manager, you will be the lead culinary person who is responsible for overseeing all of the culinary operations for this site. ...
Executive Chef/General Manager]. As a Chef Operator, you will build a team that is driven by culinary excellence, and lead them to new skills in our scratch-based kitchen. Staying organized while managing logistics and thinking big picture in a fast-paced environment is key to your role as Chef Oper...
The Executive Sous Chef must be able to build top-line sales and guest counts through the delivery of a competitively superior team that will be recruited, trained, and mentored by the Executive Sous Chef. Is your passion for the culinary arts unrivaled? Our company is in need of an Executive Sous C...
The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the moment and performance feedback to Kitchen Assistants and communicates performance issues directly to th...
Proven experience in leadership roles, preferably as an Executive Chef, Chef de Cuisine or similar position; multi-unit. The Corporate Chef is responsible for overseeing the kitchen operations of multiple units within one brand. This role is the leader for multiple kitchen teams, and with their...
The Capital Grille - 5310 Western Ave [Kitchen Manager] As a Sous Chef at The Capital Grille, you'll: Support the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting food; Ensure proper food safety and sanitation procedures and profitability; Contribut...