Chef: Average Salary in Goodyear, AZ in 2024
Find out what the average Chef salary is in Goodyear, AZ
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Sous Chef
Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The Sous Chefs are responsible for butchering and portion control, additionally they supervise team members who have been certified in ...
Sous Chef
Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The Sous Chefs are responsible for butchering and portion control, additionally they supervise team members who have been certified in ...
Assistant Pastry Chef
A love of rising before the sun comes up - all Pastry Chef shifts start at. Must be at least 18 years of age to be considered for the role of Pastry Chef at Kneaders Bakery & Cafe. ...
Sous Chef
Statement of Purpose: In the absence of the Executive Sous Chef to function as interim. Represent the Executive Sous Chef in their absence. Any duties assigned by the Executive Sous Chef. ...
Head Pastry Chef
A love of rising before the sun comes up - all Pastry Chef shifts start at. Must be at least 18 years of age to be considered for the role of Pastry Chef at Kneaders Bakery & Cafe. ...
Corporate Chef
Identify and communicate successes and best practices to Regional Chef and/or SVP, Food & Beverage to help improve quality and financial results across the company. Years Experience in an Executive Chef role. ...
Chef Manager
As a Food For Thought Chef / General Manager, you will work alongside the General Manager to stay ahead of industry trends and bring creative inspiration to the café by utilizing outside resources such as social media and industry publications. Maintain 100% compliance with the new menu and promo ro...
Field Service Technician (Phoenix Area)
Chef Robotics mission is to accelerate the advent of intelligent machines in the physical world. Chef robots include AI imaging, perception and autonomy using cameras and other sensors, end effector components to move ingredients, a robotic arm and other mechatronics. Our customers business depends ...
Sushi Chef
The Sushi Chef will effectively assist in the operation of prepared sushi and work with the Sushi Manager and Meat Manager to achieve sales and customer service goals established for the department. ...
Sous Chef
Phoenix Glendale RenaissanceSous ChefFull time. The Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste and food cost. The Sous Chef is responsible for ensuring that all meals coming from the kitchen ar...
Assistant Sous Chef
Under direct supervision of the Sous Chef, provides supervision and coaching to all Food & Beverage staff. ...
Sous Chef
General Managers, Executive Chefs, and Directors of Operations are promoted from within, and 60% of our Restaurant Managers are promoted from Team Member positions . ...
District Manager - Chef/Sales
We have an outstanding opportunity for a driven, self-starting sales pro with a chef background to earn six figures in selling high-tech cooking equipment through the rep/dealer channel to end users. ...
Sous Chef
HelloFresh is seeking an experienced Sous-Chef who will be responsible for overseeing the daily operations of the kitchens and directly oversee all cooks, deboxing and cooling practices. Manage departmental performance measures, including visual controls and provides regular progress reports to the ...
Head Pastry Chef
A love of rising before the sun comes up - all Pastry Chef shifts start at. Must be at least 18 years of age to be considered for the role of Pastry Chef at Kneaders Bakery & Cafe. ...
Room Chef - Team Member Dining Room
High school diploma or GED plus six (6) years culinary experience required with four (4) years as a chef de cuisine or restaurant chef in a high volume casual dining restaurant. Under direct supervision of the Executive Sous Chef, provides supervision and coaching to all Lead Cooks, Cooks, and Kitch...
Sous Chef
Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The Sous Chefs are responsible for butchering and portion control, additionally they supervise team members who have been certified in ...
Sous Chef
Hiring Immediately For New Restaurant Opening.Competitive Pay and incentive opportunity.Medical, Dental, and Vision Coverage within 30 days of employment.Retirement savings program with company match.Fox Restaurant Concept locations.Additional discounts at The Cheesecake Factory and North Italia.Gym...
Sous Chef
Statement of Purpose: In the absence of the Executive Sous Chef to function as interim. Represent the Executive Sous Chef in their absence. Any duties assigned by the Executive Sous Chef. ...
Executive Chef
Hiring Immediately For New Restaurant Opening.Competitive Pay and incentive opportunity.Medical, Dental, and Vision Coverage within 30 days of employment.Retirement savings program with company match.Fox Restaurant Concept locations.Additional discounts at The Cheesecake Factory and North Italia.Gym...
Head Pastry Chef
A love of rising before the sun comes up - all Pastry Chef shifts start at. Must be at least 18 years of age to be considered for the role of Pastry Chef at Kneaders Bakery & Cafe. ...
Sous Chef
General Managers, Executive Chefs, and Directors of Operations are promoted from within, and 60% of our Restaurant Managers are promoted from Team Member positions . ...
LEAD HOURLY CHEF - Phoenix Raceway
LEAD HOURLY CHEF - Phoenix Raceway. ...
Sous Chef
Hiring Immediately For New Restaurant Opening.Competitive Pay and incentive opportunity.Medical, Dental, and Vision Coverage within 30 days of employment.Retirement savings program with company match.Fox Restaurant Concept locations.Additional discounts at The Cheesecake Factory and North Italia.Gym...
Sous Chef
Under direct supervision of the Restaurant Chef, Restaurant Chef (Steakhouse), Restaurant Chef (Italian Bistro), Food Court Kitchen Manager (based on assigned venue), performs one-on-one training of line cooks. High School Degree or GED plus 2 years experience as a Sous Chef, or 5 years in kitchen w...