Minimum 5 years of previous Culinary experience as a Chef de Cuisine or Sous Chef within a high-volume kitchen setting is essential. Assists the Executive Chef in leading the daily activities of the heart-of-house operations and team members in accordance with department policies and procedures. ...
The CDL Driver is responsible for catering aircraft and transporting meals/beverage/equipment to assign flights.They are in charge of providing excellent customer airline service.Must have the ability to follow direction, meet tight deadlines, and interact/communicate with vendor airline crew as nec...
The Chef de Cuisine (CDC) supports the Executive Chef team in managing all aspects of the production of authentic Italian dishes in Eataly's restaurants. Reports to the Executive Chef and manages a team of Sous Chef. Collaborates closely with the Executive Chef team to plan and execute seasonal menu...
A loader is responsible for loading/ unloading of trucks & break down of equipment / garbage / recyclables as needed, keep loading / dock areas organized & cleanly, Add products / equipment needed to carts prior to departure.Must have strong communications skills & have the ability to effectively co...
Michelin Starred Celebrity Chef, Michael Mina looking for an experienced Executive Chef for his Growing Restaurant Empire!. Mina Group is a industry leading hospitality group led by James Beard Award winning chef Michael Mina. Executive Chef - Restaurant Excellence Team. You will work with corporate...
They are seeking a Executive Chef to join their team!. Hire, train, and mentor a team of talented chefs and kitchen staff to achieve high standards of culinary skill and teamwork. Executive Chef Qualifications:. ...
As the Sous Chef, you will be partnered with the Executive Chef and serve as an integral member of our management team. We are seeking a highly motivated and skilled Sous Chef to join our dynamic team in Las Vegas. Here's What We'll Bring To The Table for Sous Chef:. Our Sous Chefs are hel...
LSG Sky Chefs is one of the world’s largest airline catering and hospitality providers, known for its outstanding reputation and dynamic approach in the industry. ...
We are seeking a Sous Chef to join our Culinary team. We are looking for a driven chef who has leadership qualities to mentor and guide a team of Cooks and Prep cooks. As a Sous Chef you are responsible for making sure every Southern Italian dish is made the Carmine's way!. Leading the hourly kitche...
Responsible for the front-line management of the kitchens and kitchen personnel, ensuring the quality preparation of all menu items and proper handling/ storage of all food items in accordance with standards.Coordinate the purchases of all food and develops menus, maintaining approved food costs and...
Bourbon Steak is Chef Michael Mina’s love letter to the classic American steakhouse. Timeless steakhouse dishes are elevated by Chef Mina’s refined technique and infused with his arsenal of world flavors and creative flair. Sous Chef Our Ideal candidate is :. You will understand the phil...
At RA Sushi, your hard work is more than just a job, it's a career opportunity.It's a building block to a successful future in the world of business and hospitality.We are always looking for individuals who have what it takes to grow with us and share in our success.Responsible for setting and clean...
Responsible for handling any Team Member or Guest opportunities.Evaluate and oversee job performance for Team Members.Set schedules and specific job duties, while maintaining Team Members hours for proper staffing.Responsible for participating in the creation of annual budgets.Manage and lead the un...
The Executive Chef, Stubborn Seed is responsible for managing the daily kitchen and operations for this outlet. The Executive Chef develops an elevated menu selection, ensures proper sanitation and regulatory compliance. At least eight years of experience as a chef in a full-service restaurant. At l...
Crescent Hotels and Resorts is seeking an experienced Hotel Executive Chef to manage the dual-branded AC Hotel by Marriott Symphony Park and Element by Westin Symphony Park in Las Vegas. Five years Hotel Executive Chef experience required. ...
As the Executive Chef for LPM, you will oversee all kitchen operations, providing leadership to the culinary team, including an Executive Sous Chef and Sous Chef. ...
The Assistant Chef is responsible for supporting culinary management in all aspects of cost control, completing inventories and food requisitions, managing and training kitchen staff, supporting the chef de parties and cooks as necessary, supervising the production of food at all stations while ensu...
The Executive Sushi Chef specialize in creating sushi dishes and must be knowledgeable about the culinary techniques required for this specific food preparation. Sushi chefs are highly skilled culinary professionals specializing in the art of sushi-making, a traditional Japanese cuisine that has gar...
Summary Statement: The Assistant Pastry Chef is responsible for assisting the Executive Pastry Chef and the Assistant Pastry Executive Chef in the daily management for operations of the back of the house and personnel functions for assigned venue(s). The Assistant Pastry Chef serves as a role model ...
The RPM Italian Las Vegas Team is Hiring Now: Hospitality CHEF!. Ensure effective BOH training in collaboration with divisional trainers and chefs. Partner with designated chefs to purchase and order food product and supplies for the restaurant. Partner with GM and/or designated managers/chefs to re...
We are seeking a dependable, experienced .Physical strength and stamina, as well as a clean driving record, are needed.Ensure inventory stock matches delivery requirements.Follow set, scheduled route for daily deliveries.Read maps or set GPS to determine and track daily route.Ensure products ar...
The Executive Suites Chef is also responsible for ensuring the cleanliness, sanitation and safety in the kitchen, and storage areas while minimizing waste, maximizing cost/production ratio and following HACCAP guidelines. Maintains proper inventory controls with the Sous Chef, end of month inventory...
As an Executive Chef you will lead our culinary team at Cucina del Mercato. If you are a passionate and innovative chef who is dedicated to the art of Italian cuisine and committed to delivering exceptional culinary experiences to our guests, then this calling is for you. Collaborate with divisional...
In order to be considered for this role, after clicking "Apply Now" above and being redirected, you must fully complete the application process on the follow-up screen.This position serves as the culinary subject matter expert and responsible for identifying, creating and implementing programs that ...
As the Sous Chef, you will be partnered with the Executive Chef and serve as an integral member of our management team. We are seeking a highly motivated and skilled Sous Chef to join our dynamic team in Las Vegas. Here's What We'll Bring To The Table for Sous Chef:. Our Sous Chefs are held at a hig...