Sunrise is the best place that I've ever worked, simply because of the people.We provide quality care in an environment that feels like home.Our focus is doing what’s right for the resident.For me, that’s a big breath of fresh air.The Dining Services Coordinator I is responsible for providing outsta...
GENERAL DESCRIPTION To maintain a profitable food service and catering program; to train members in food service and customer service.JOB TASKS Provides effective supervision to staff and trainees Manages and maintains successful operation of the Agency’s cafeteria Maintains appropriate staff/member...
The Chef De Cuisine will also collaborate with the executive chef to create innovative and delicious dishes, ensure food quality and safety, maintain kitchen sanitation standards, and manage inventory and ordering. This is a full-time on-site role located in Nutley, NJ for a Chef De Cuisine. The Che...
The Sushi Chef II position is a highly trained and experienced role in our organization. The Sushi Chef II’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish, and maintaining a clean and safe work environment. To be succ...
CHEF MANAGER - Montclair, NJClick Here to Apply OnlineJob Description CulinArt Sector Salary: $75000-$85000 yearly. Chef Manager you will be responsible for back and front-of-the-house operations for the food service department. ...
The Sushi Chef I position is the entry point into our organization. The Sushi Chef’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing and filleting various kinds of fish and maintaining a clean and safe work environment. To be successful as a sushi chef, yo...
Job Summary Job Summary:Working as the Chef Manager Senior you will be responsible for back and front of the house operations for the food service departments. ...
The Chef Manager will oversee the daily operations of the kitchen and be a hands-on manager. ...
EXECUTIVE CHEF - New Jersey Institute of Technology - Newark, NJClick Here to Apply OnlineJob Description Gourmet Salary: $100,000 - $110,000Other Forms of Compensation: Bonus Eligible Pay Grade: 15 At Gourmet Dining & Chartwells Higher Education, people are at the core of our business. Job SummaryD...
Previous sales experience in restaurant, food sales, or professional catering, and/or working as a Chef is preferred. ...
Executes a regular cleaning schedule at the direction of the Food Fanatic Chef, including regular cleaning of large cooking and refrigeration equipment. Ensures regular maintenance and upkeep of kitchen equipment, including hood ventilation systems, refrigeration units and cooking equipment at the d...
As a chef on our Restaurant team, you’ll play a dual role — part kitchen genius, part artist. ...
We are hiring immediately for a full time .New Jersey City University - 2039 John F.Kennedy Boulevard, Jersey City, NJ 07305 Note: online applications accepted only.Prior cook experience is required, experience working in a higher education setting is a plus.Internal Employee Referral Bonus Availabl...
Position Title: Executive Sous Chef. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and mo...
Previous sales experience in restaurant, food sales, or professional catering, and/or working as a Chef is preferred. ...
Reports to the Chef and assumes responsibility for the kitchen in absence of Chef. In the absence of the Chef, plans, supervises and executes all banquet functions in conjunction with the operations and sales staff including supervision of the preparation and service of food and refreshments, as wel...
Delaware North's Patina Restaurant Group is searching for an Executive Chef to join our team at Momosan Ramen by Iron Chef Morimoto in Boston, Massachusetts. As Executive Chef, you will lead the kitchen and service teams in delivering exceptional food to our guests. If you’re an inspiring leader and...
Seeking a Sous Chef to join a great team at a great new restaurant in New Jersey. ...
Developing a strong Sous Chef will also be a function as our Sous Chef. Our company is seeking a dedicated and passionate Sous Chef. Are you interested in the career of a lifetime? As our Sous Chef, you will be given the opportunity to introduce new menu items and bring fresh ideas to the table. The...
We're looking for an Executive Chef who is ready to take their culinary skills to the next levl, leading our kitchen with passion, creativity, and excellence. As our Executive Chef, you'll spearhead our kitchen operations, bringing your unique flair to our menu while maintaining the high standards o...
Overview Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability, flexible ...
The Sushi Chef II position is a highly trained and experienced role in our organization. The Sushi Chef II’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish, and maintaining a clean and safe work environment. To be successful...
We are hiring a Sous Chef with Banquet Experience at the Holiday Inn Hasbrouck Heights. This position of hotel Sous Chef means you’ll be tempting the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures. Depending on the brand of hotel, we offe...
Now interviewing Executive Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant. ...