Career Advancement Opportunities.The Server is the face of our restaurant and plays an integral role in our customers dining experience.You will build rapport with customers, answer questions about the menu, take orders, and serve food and drinks.The ideal candidate is friendly, outgoing, and has fa...
Executive Chef - Dutchess StadiumClick Here to Apply OnlineJob Description Levy Sector Different perspectives make us better. The Executive Chef is the leader for all things culinary at the location - from setting the menu standards to training team members and being the face of Levy on social media...
Executive Sous Chef – Chef – Executive Chef. Assist the Executive Chef in the preparation of food and oversight of kitchen operations in accordance with established food quality, guest service and sustainability standards. ...
Executive Chef at Heritage Financial ParkClick Here to Apply OnlineJob Description Levy Sector Salary:Other Forms of Compensation: Pay Grade:14Different perspectives make us better. The Executive Chef is the leader for all things culinary at the location - from setting the menu standards to training...
The Culinary Institute of America (CIA) Chef Instructor is responsible for teaching students, in the classroom and kitchen lab environments, developing curriculum, conducting research, and contributing to the intellectual property of the college, all while maintaining a high standard of professional...
Executive Chef - Heritage Financial ParkClick Here to Apply OnlineJob Description Levy Sector Different perspectives make us better. The Executive Chef is the leader for all things culinary at the location - from setting the menu standards to training team members and being the face of Levy on socia...
Farmers & Chefs is seeking a Sous Chef / Lead Line Cook to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. ...
Convene is seeking an Executive Chef to lead the culinary team at one of our NYC locations. In this role, the Executive Chef will partner with & report directly to the General Manager. The Executive Chef requires experience in high volume environments with a focus on presentation & conference style ...
Advanced professional certification such as CEPC, CMPC, CMB, or ProChef®. ...
Assistant Kitchen Managers / Sous Chefs (Culinary staff). Any camper requiring Special Diets is attended to with the importance by one of our trained chefs. ...
Located in the scenic Mid-Hudson Valley, Vassar College is a highly selective, residential, coeducational liberal arts college.Vassar College is deeply committed to increasing the diversity of the campus community and to promoting an environment of equality, inclusion, and respect for difference.The...
Previous sales experience in restaurant, food sales, or professional catering, and/or working as a Chef is preferred. ...
We are seeking a dynamic Sous Chef who excels in motivating and managing kitchen staff to join our team. In this role, you will lead the kitchen team, ensuring an efficient cooking process and collaborating with the Chef on recipe development and menu planning within market trends and budget constra...
Advanced professional certification such as CEPC, CMPC, CMB, or ProChef. ...
At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our ...
Inspire of McClelland located in Wappingers Falls, New York provides comfort of home to independent elders, with leisurely access to delicious & nutritious meals, wellness & social activities, assistance with tasks of daily living, and medication assistance.We are looking for a positive, dep...
Career Advancement Opportunities.The Server is the face of our restaurant and plays an integral role in our customer’s dining experience.You will build rapport with customers, answer questions about the menu, take orders, and serve food and drinks.The ideal candidate is friendly, outgoing, and has f...
Executive Chef or CDC Qualifications: * Previous managerial experience working at a Michelin star restaurant work experience. ...
SPECIAL DIETS (ALLERGEN) CHEFS / SOUS CHEFS. Any camper requiring Special Diets is attended to with the importance by one of our trained chefs. ...
KITCHEN MANAGERS / HEAD CHEFS (Lead staff). Work with the chef on duty in maintaining high standards of food presentation and sanitation. Communicates with the Head Chef and Camp Directors daily concerning all aspects of the dining hall operation. Any camper requiring Special Diets is attended to wi...