We are looking for an Executive Chef with a minimum of 3 years of consecutive experience in an Executive Chef position in a high volume full service restaurant setting; looking for qualified Candidates who want to take the next step in their career, want to learn and grow with a company and teach ot...
We are looking for an Executive Chef with a minimum of 3 years of consecutive experience in an Executive Chef position in a high volume full service restaurant setting; looking for qualified Candidates who want to take the next step in their career, want to learn and grow with a company and teach ot...
The Chef de Cuisine will take council from the Executive Chef to create, implement menu and concepts but the position is designed so that individuals will work in a manner that is consistent as that of an independent owner/operator. The goal of the Chef de Cuisine is to manage a specific restaurant,...
Manages all FOH & BOH employees, with Executive Chef, in accordance with TFK policies and applicable laws to include interviewing, hiring, on-boarding, scheduling, labor costs, training and development of employees; planning assigning and directing work; performance appraisals, rewarding and dis...
Executive Chef & Executive Sous Chef. Executive Chef, Sous Chef or Kitchen Manager in a high volume ($4M+ annual revenue) restaurant, hotel, or entertainment environment. ...
Competitive Pay and incentive opportunity.Medical, Dental, and Vision Coverage within 30 days of employment.Retirement savings program with company match.Fox Restaurant Concept locations.Additional discounts at The Cheesecake Factory and North Italia.Gym, fitness studio & nutrition discounts offered...
Chef Robotics mission is to accelerate the advent of intelligent machines in the physical world. Chef robots include AI imaging, perception and autonomy using cameras and other sensors, end effector components to move ingredients, a robotic arm and other mechatronics. Our customers business depends ...
We are seeking a growth minded .In this role you will be responsible for the success of both the culinary and food service operation.Full culinary management of food service operation to include inventory, ordering and receiving.Knowledge of P&L accountability and contract-managed service experience...
Are you ready to take your career to new heights? Well, buckle up because .Now, before you start thinking this is just another boring job description, let me tell you, this role is anything but ordinary.It's a strategic position in charge of developing and implementing operational plans and budgets,...
We are looking for an Executive Chef with at least 3 years of consecutive experience as an Executive Chef in a high volume full service restaurant; looking for qualified Candidates who want to take the next step in their career, want to learn and grow with a company and teach others, as well. LGO Ho...
With over 75 years of catering expertise under our apron strings, we're the crème de la crème of on-board airline products and services.From in-flight meals to entertainment, we've got it all covered.That's why we are currently seeking a passionate and experienced .Food Safety and Quality Manager .Q...
Are you looking for an exciting career with an new upscale Italian Steakhouse? Do you have dedication and passion for delivering excellence? Apply today in Scottsdale, AZ! Our company is in search of a professional Executive Chef to bring fresh ideas and lead our culinary team with enthusiasm and pa...
The Regional Executive Chef supports executive chef hiring process and onboarding. The Regional Executive Chef for Aramark Sports + Entertainment -West Region will be required to have demonstrated strong aptitude for culinary leadership, communication skills, personnel development, and team training...
Executive Chef & Executive Sous Chef. Executive Chef, Sous Chef or Kitchen Manager in a high volume ($4M+ annual revenue) restaurant, hotel, or entertainment environment. ...
The Resident Chef blends culinary talent, business acumen and teaching skills to drive business results while building a high-performing team. The Resident Chef reports to the General Manager (GM). Experience as a Sur La Table Assistant Resident Chef, preferred. Culinary degree or equivalent Sous Ch...
The Pastry Chef will effectively assist in the operation of prepared foods and work with the Executive Chef to achieve sales and customer service goals established for the department. A Pastry Chef has a keen eye for Food Safety and Sanitation and will be able to help in stocking, production, and me...
As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels.Our associates around the globe are passionate about serving ou...
Experience as an executive chef or a high-performing sous chef is required. Are you a dynamic and energetic culinary professional capable of leading a team and providing our guests with an exceptional dining experience? Our popular restaurant seeks a skilled executive chef who can create innovative ...
Reporting to the Executive Chef, Executive sous chef responsibilities and essential job functions include but are not limited to the following:. Review and critic monthly department P&L with executive chef. Minimum 2 years of Sous Chef experience. ...
The Gourmet Chef will assist in the preparation, display, and merchandising of all bistro foods for sale (fresh prepared and packaged). The Chef's creativity, and passion for food and cooking, contributes to the development, preparation and presentation of outstanding prepared foods available for br...
Our Executive Chefs are responsible for all back of house team members, operations, and food production. Our Executive Chefs develop and lead team members by coaching and providing feedback on job performance. Our Executive Chefs play a vital role in the execution of hospitality. Trains and develops...
Buck & Rider is looking for a Sushi Chef in Gilbert Arizona. Sushi Chefs are required to have precise technique, skill and experience, our Sushi game is serious!. Sushi Chef applicant must be professional and polished, have experience, and very work clean. ...
The Gourmet Chef will assist in the preparation, display, and merchandising of all bistro foods for sale (fresh prepared and packaged). The Chef's creativity, and passion for food and cooking, contributes to the development, preparation and presentation of outstanding prepared foods available for br...
Are you a culinary enthusiast with a knack for creating an exceptional dining experience? Do you possess a drive to share your passion and expertise with a dynamic team? If so, we invite you to apply for the position of Kitchen Manager/Sous Chef at our family-friendly, upscale casual restaurant in T...