The ideal candidate will have strong experience as a Corporate Chef in the USA, overseeing multiple high volume restaurants. The Corporate Chef is responsible for implementing and adhering to culinary standards and overseeing the culinary operations across multiple restaurants specialising in French...
Now Hiring Wok Chefs for BENTO***. ...
As a Chef de Cuisine, you will work with the Executive Chef in overseeing all aspects of culinary operations, from menu creation and food preparation to kitchen management and team development. Are you a culinary maestro with a passion for creating extraordinary dining experiences? Join our award-wi...
Our client, a 5 star high end restaurant in FLORIDA currently seeking an innovative and creative Restaurant Executive Chef for its very up market, casual 100+ seat dining room. The successful Chef will be on top of trends and upcoming ones in culinary creation. If you have at least 3-5 years of expe...
We are seeking a talented and passionate Sous Chef to join our culinary team. Working closely with the Executive Chef, you will play a key role in menu development, kitchen management, and team training, contributing to our mission of delivering exceptional Hawaiian fusion dishes to our guests. Prov...
Overall, a Chef De Cuisine/ Executive Chef plays a critical role in ensuring the success of a food service establishment by overseeing kitchen operations, managing staff, controlling costs, and maintaining high standards of food quality and customer satisfaction. Sparrow is seeking a skilled and exp...
Sous Chefs will work in tandem with each other under the guidance of the Executive Sous chef and the Executive chef to oversee and ensure the execution of the operation. Work under the guidance of our Executive Chef, and Executive Sous Chefs . Assisting Executive Chefs with staff training and furthe...
The Executive Chef will oversee a fine-dining concept and a bar as well as assist our Executive Chef in our Main Dining Room. ...
Reporting to the Executive Chef, the Banquet Chef is responsible for the following: Direct supervision of day to day operation of all banquet functions. Follows instructions and understand the philosophy of the Executive Chef and carry out those ideas, stressing them to associates. ...
As the Executive Sous Chef, you will assist the Executive Chef in continuing to build and develop the team consisting of, Sous Chefs Pastry Chef, local and international line-level culinary associates (for whom employee housing is available). Executive Sous Chef Responsibilities:. The Executive Sous...
The Sous Chef has an overall responsibility for the efficient and effective running of the kitchen and food production outlets, ensuring operating costs are minimized. To assist the Executive Chef in budgeting i. Advise the Executive Chef on all matters relating to the kitchen area and ensure a high...
Job Title: Executive Sous Chef. We're seeking an Executive Sous Chef with a deep understanding of the culinary landscape and a desire to deliver an exceptional dining experience. Assist the Executive Chef in managing all aspects of the kitchen, ensuring the preparation and delivery of high-quality d...
We are looking to add an Executive Chef to our team. As an Executive Chef, you will be responsible for providing incredible guest service and guest experiences through providing food & beverage services to the guests at the resort. Key Responsibilities of the Executive Chef:. Develops new cooking me...
Wurzak Hotel Group is seeking a skilled and experienced Executive Chef to join our opening team at the Moxy St. The Executive Chef oversees all aspects of kitchen operations. Recruiting, training, and managing kitchen staff, including chefs, cooks, and other kitchen personnel. Overall, an Executive ...
Now Hiring Sushi Chefs for BENTO***. ...
We are seeking a skilled and motivated Sous Chef to join our team. The Sous Chef will be responsible for 50% of administrative duties, including client tastings and menu planning, and 50% of on-site support at events. Collaborate with the Executive Chef and Event Coordinators to plan and execute cli...
I am working with a well established, luxury resort who is in search of corporate, high level, senior executive chef to join their team. Hire, train, and mentor a team of talented chefs and kitchen staff to achieve high standards of culinary skill and teamwork. Corporate Chef overseeing multiple res...
An assisted living facility located in St Petersburg is actively seeking an experienced Culinary Manager to enhance the current programming and food services of the department.Salary: 45,000 - 55,000 Annualy.Leads the Dietary department in providing an elegant and superb dining experience for our re...
I am looking for exceptional Chef de Cuisines to join one of the world’s largest Cruise Lines. This person must have worked as Chef De Cuisine and be ready to use your skills at sea whilst travelling the world. ...
I am working with a well established, luxury resort who is in search of corporate, high level, senior executive chef to join their team. Hire, train, and mentor a team of talented chefs and kitchen staff to achieve high standards of culinary skill and teamwork. Executive Chef in a 5 star establishme...
We are looking for experienced Chefs and Line Cooks (Bilingual) to help prepare meals according to our Spanish recipes. Communicate with the Chefs regarding menu items, problem situations or shortages. Experience working a professional, chef driven kitchen. ...
Restaurant Chef de Cuisine / Kitchen Leader. ...
The Banquets Executive Sous Chef will provide technical and administrative assistance to the Executive Chef and insure effective operation of the kitchen and food production outlets of all 9 restaurants and pop up outlets. To assist the Executive Chef in budgeting i. Advise the Executive Chef on all...
In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals. Assist Executive Chef with kitchen operations with a goal of increasing revenue and profit. ...