As the chef, you’ll take complete responsibility for every plate that gets served and the overall direction of the menu. ...
The Sous Chef will be overseeing daily culinary operations including but not limited to, scheduling, purchasing, inventory, and assisting the executive chef. This would be in assistance with the executive chef on site. Free onsite parking and personalized chef coats will be provided. As a Sous Chef ...
Executive Sous Chef at the Woodland Golf and Country Club- The Player Course-. The Executive Sous Chef is an individual that is a strategic business leader who is responsible for supervising the daily kitchen operations of the Club. Work closely with the Executive Chef to manage, develop, train, and...
Demonstrated success as a leader in similar settings is required of the Executive Chef. The Executive Chef maintains appropriate levels of staffing and food/supplies inventories and works within established budget guidelines. ...
The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presenta...
The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitability. The Sous Chef supports the Executive Chef to ensure menu items are executed with ...
Build a brighter future for all children.As the Food Service Teacher of The Primrose School of Midland at Westridge, you’ll prepare delicious, nutritious food that helps fuel children as they explore, play and develop a lifelong love of learning.Your dedication to quality will ensure we deliver on o...
Chefs will have the flexibility to except of decline each assignment but if accepted, Chef is expected to fulfill all required shifts while on support. The Traveling Chef will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards. The Traveling C...
The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. The Chef Instructor, Savory contributes to the success of a Sur La Table store by inspiring customers on all points of their culi...
Take your cook job to a Benihana Chef CAREER. At Benihana your chef career will include more than crafting incredible meals. ...
Our Chef de Cuisine must be able to work in a fast-paced environment, have a knack for problem solving and most importantly be committed to having the highest quality standards. Makes recommendations to the Corporate Executive Chef regarding succession planning. Works with the Executive Corporate Ch...
Take your cook job to a Benihana Chef CAREER!. At Benihana your chef career will include more than crafting incredible meals. ...
Fogo de Chão is a leading Brazilian steakhouse, or Churrascaria, which has specialized for nearly 40 years in fire-roasting high-quality meats utilizing the centuries-old Southern Brazilian cooking technique of churrasco.Here at Fogo, we complement our extraordinary service with extraordinary people...
We know that a Chef’s job isn’t only about the food. We’re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the Executive Chef, you’ll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and clien...
Position Title: EXECUTIVE CHEF III**. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. ...
Reporting to the Executive Sous Chef the Banquet Chef is responsible for the following: Direct supervision of day to day operation of all banquet functions. Follows instructions and understand the philosophy of the Executive Chef and carry out those ideas, stressing them to associates. ...
We believe in quality ingredients and not just for our food.Our most valuable ingredient the heart of our business is you.Are you a passionate and dynamic .Our ideal candidate would have previous K-12 experience and be familiar with the USDA regulations for NSLP, NSBP and summer feeding options.O...
Must successfully pass Benihana’s sushi chef training program. Previous experience as sushi chef highly desirable. ...
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Assists the Execu...
Nuestro Chef de Cuisine debe ser capaz de trabajar en un entorno acelerado, tener un don para la resolución de problemas y, lo que es más importante, estar comprometido a tener los más altos estándares de calidad. Hace recomendaciones al Chef Ejecutivo Corporativo con respecto a la planificación de ...
Join our culinary journey as a Sous Chef with a dynamic restaurant group in San Antonio, TX. Hands-on chef experience is a must. ...
Midland, TX 79706 is in search of a Food Service Teacher (Chef) who can prepare delicious, nutritious food. ...
Management position that focuses on successfully accomplishing the daily objectives in the kitchen.Leads staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation.Position contributes to ensuring guest and employee satisfaction while m...