The Sous Chef at Black Desert Resort is a crucial leadership role, assisting one of our Outlet Executive Chefs in overseeing the culinary operations of one of our multiple restaurants. Collaborate with the Restaurant Executive Chef, Resort Executive Chef, and restaurant managers to align the culinar...
Join our dedicated staff as a Cook / Chef. Our Cooks / Chefs prepare three meals a day for our residents following prepared menus and recipes. Why work as a Cook / Chef at The Ridge Foothill?. Cook / Chef Benefits at The Ridge Foothill –. ...
Thank you for your interest in our job openings.Please be aware that our system will undergo maintenance from June 18th to 21st.Take this opportunity to enjoy the outdoors and revisit our careers page on June 24 to apply for our exciting positions! .Outdoor Products company at Vista Outdoor is a col...
The Sous Chef at Black Desert Resort is a crucial leadership role, assisting one of our Outlet Executive Chefs in overseeing the culinary operations of one of our multiple restaurants. Collaborate with the Restaurant Executive Chef, Resort Executive Chef, and restaurant managers to align the culinar...
An upscale casual dining favorite is seeking a Sous Chef to join the team and be the right hand to our Executive Chef. ...
As the Sous Chef at Flik Hospitality Group - a member of Compass Group USA, you have the unique opportunity to be a part of a world-class culinary team. You may supervise hourly associates and you work with Executive Chef to develop new menus and assist with ordering. Assist the Executive Chef in ma...
Olympus Ranch, the premier independent living community for active seniors in Murray, is now hiring for a .This position prepares nutritious, appetizing, and attractive meals, while working as a team with other culinary services members to provide smooth, efficient and safe operation of the kitchen ...
Glenwild is looking for a highly-skilled Sushi Chef to prepare sushi dishes in accordance with food health and safety regulations and restaurant standards. The sushi chef's responsibilities include preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish, and...
The purpose of this position is to maintain quality standards and product levels of all pastry products in the bakery in addition to training other pastry chefs. ...
The Sous Chef reports to the Executive Chef. The Sous Chef is responsible for the daily operations of the kitchen and is first-in-command on a day-to-day basis, managing all other food preparation Associates. Working closely with the Executive Chef on menu development and recipe standardization. Tak...
Come work at the best place in town! Wingers is Freakin' Amazing.Have fun, work hard and be part of a great team.We care about you and your goals.Become part of Wingers Nation and watch yourself grow.The purpose of this position is to Create Amazing Food Experiences for our guests.Prepare a variety...
Executive Chef and Culinary School Instructor at Park City Culinary Institute. Are you a passionate and experienced Executive Chef?. Park City Culinary Institute is currently seeking a talented and dedicated Executive Chef and Culinary School Instructor to join our team!. Dedicated to growing and de...
A DAY IN THE LIFE OF A KITCHEN CHEF / LEAD COOK. As a Kitchen Chef / Lead Cook, you prepare tasty home-cooked meals for our senior living residents. ...
Competitive Pay and incentive opportunity.Medical, Dental, and Vision Coverage within 30 days of employment.Retirement savings program with company match.Fox Restaurant Concept locations.Additional discounts at The Cheesecake Factory and North Italia.Gym, fitness studio & nutrition discounts offered...
The Banquet Chef leads our banquet culinary team and is crucial for delivering high-quality, innovative culinary experiences for our banquet events. The Banquet Chef will be responsible for menu creation, food preparation, kitchen management, and ensuring the highest standards of food quality and pr...
The Stay At Home Chef shares restaurant-quality meals you can easily make at home. With a focus on easy-to-follow instructions and a wide variety of cuisines, we aim to help everyone feel empowered to be the chef of their own home kitchen. Ability to create engaging content that resonates with our c...
As a Chef de Cuisine, you will work with the Executive Chef in overseeing all aspects of culinary operations, from menu creation and food preparation to kitchen management and team development. Are you a culinary maestro with a passion for creating extraordinary dining experiences? Join our award-wi...
Acts as senior culinary decision maker in the absence of executive chef and executive sous chef. As a member of the management team, the Sous Chef is instrumental in developing and fulfilling the short/long-term goals for the property and executing the F&B philosophy. Employees are mentored through ...
Are you a visionary and innovative Executive Chef ready to make culinary history? The Asher Adams hotel which is located in Salt Lake City's historic Union Pacific Depot (Union Station) building est. Executive Chef for their opening this fall. In the role of Executive Chef, you will lead our culinar...
Communicate needs and/or concerns with the Director of Food and Beverage, the Executive Chef and Day Chef, the Lodge Manager and other department managers in an effective, efficient and respectful manner. The Employee Dining Room Chef at Snow Park Lodge is responsible for providing a healthy, fresh ...
A love of rising before the sun comes up - all Pastry Chef shifts start at. Must be at least 18 years of age to be considered for the role of Pastry Chef at Kneaders Bakery & Cafe. ...
Supports a disciplined environment and provides after hours supervision in the absence of the supervisor or Chef. ...
The role of an Executive Chef is critical to the success of the Food & Beverage Department and by extension, the hotel. The Executive Chef is responsible for the day-to-day operations of all food services in keeping with the core values and operational standards of the Calabash and the Calabash Mana...
Job Summary: The Sous Chef at Black Desert Resort is a crucial leadership role, assisting one of our Outlet Executive Chefs in overseeing the culinary operations of one of our multiple restaurants. Collaborate with the Restaurant Executive Chef, Resort Executive Chef, and restaurant managers to alig...