We are looking for a key team member to help us continue our growth by providing valuable support to our Chef and existing kitchen team. ...
Our Gourmet Chefs are involved in all aspects of the day-to-day Central Kitchen/ Market District operations. In addition, they are re Chef, Restaurant, Grocery, Food, Manager, Safety. ...
The Sushi Chef I position is the entry point into our organization. The Sushi Chef’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing and filleting various kinds of fish and maintaining a clean and safe work environment. To be successful as a sushi chef, you shou...
Location: Reynoldsburg, OH, US .This leadership role will be responsible for assisting the Caf Manager in daily operations of the Caf.You will supervises kitchen staff and maintain overall responsibility for daily menu planning including specials.In addition to, managing kitchen inventory, supplies...
The sous chef assists the culinary team in overseeing the production of food in all stations of the kitchen and supervision of hourly team members. Other responsibilities include assisting the executive chef in all phases of planning, budgeting, costing, inventory, and employee relations, and ensuri...
In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals. Assist Executive Chef with kitchen operations with a goal of increasing revenue and profit. ...
Chef at mixed property location (Event Center and Restaurant). Executive Chef will have at least 6 years experience and be willing to input. The Executive Chef's responsibility is to. This is a working Chef position. ...
CHEF (HOURLY, FULL-TIME) $500 SIGN ON BONUS**. We have an opening for a full-time **CHEF** position. Morrison is a Compass One Healthcare operating division within Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members. ...
Executive Sous Chef Hallbrook Country Club The Executive Sous Chef will serve as the second-in-command of the kitchen. The Sous Chef is a second pair of eyes and ears when the Executive Chef is present and not present, ensuring quality product, time management, employee mora...
Our Apprentice Cake Decorator is a key player in making sure our pastries look and taste amazing.In addition to providing unparalleled guest service, you'll assist in creating beautiful and delicious art for our guests and provide the sweets that will be the hit of their parties.Other main duties in...
The sous chef assists the culinary team in overseeing the production of food in all stations of the kitchen and supervision of hourly team members. Other responsibilities include assisting the executive chef in all phases of planning, budgeting, costing, inventory, and employee relations, and ensuri...
Previous Sous Chef or Head Cook experience. ...
Are you a culinary leader who enjoys coaching others to achieve success? Culinary Services Group is hiring a Chef Manager to oversee and train production team members to ensure the highest standards of food quality. Youll be responsible for ensuring Manager, Chef, Food Service, Healthcare, Staffing,...
At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our ...
The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards and reports directly to the Executive Chef. Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager o...
The Chefs' Warehouse - JobID: 49519 [Warehouse Associate / Package Handler] As a Picker at The Chefs' Warehouse, you'll: Read production schedule, customer order, work order, shipping order, or requisition to determine items to be moved, gathered, or distributed; Sort and place materials or items on...
Airport Sous Chef/ Food Supervisor. ...
Are you a people person with a passion for great food? .If you have a strong culinary background and are experienced delivering consistent .The successful candidate will:.Sodexo and hospital guidelines and requirements.Sodexo and hospital related trainings.Is this opportunity right for you? We are l...
Take your cook job to a Benihana Chef CAREER. Training:** At Benihana your chef career will include more than crafting incredible meals. ...
We are seeking an experienced Executive Chef to join our team. ...
Minimum of 1 year of sushi chef experience required. ...
As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. ...
Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The Sous Chefs are responsible for butchering and portion control, additionally they supervise team members who have been certified in ...
The Sushi Chef II position is a highly trained and experienced role in our organization. The Sushi Chef II’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish, and maintaining a clean and safe work environment. To be successful...
Sous Chef 25389 Cedar Road, Lyndhurst OH 44124-3785 The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitability. The Sous Chef supports...