We are hiring immediately for full-time and part-time **COOK** positions. ...
Four Seasons - 3960 Las Vegas Boulevard South [Kitchen Staff / Grill Cook / Line Cook] As a Garde Manger Cook at Four Seasons, you'll: Prepare and assemble cold dishes; Ensure all food items are of high quality and presentation standards; Follow recipes and portion control guidelines; Maintain a cle...
Summary **Line Cook** Salary To Be discussed Schedule Part Time, Full Time Experience Minimum 1 year of experience Location Category Premium Casual Cuisine Mexican **Line Cook**. Description We are seeking Line Cooks to join our Team in our mission to Change t...
Caesars Entertainment - Paris Las Vegas [Kitchen Staff / Grill Cook / Line Cook] As a Master Cook at Caesars Entertainment, you'll: Serve as lead cook in the kitchen; Prepare, sauts, broiled, fried, baked, and grilled food items in accordance with kitchen needs; Perform various job duties that will ...
We are hiring immediately for a part-time **COOK** position. ...
Chilis - 7530 S Las Vegas Blvd [Kitchen Staff / Food Prep] As a Prep Cook at Chili's, you'll: Properly execute all recipe procedures; Prepare a variety of foods with different methods of preparation; Follow company safety and sanitation policies and procedures; Complete assigned prep work to stock a...
The cook at Ghost Kitchen - In Room Dining will be responsible for supporting the outlet kitchen chefs and assisting with supporting kitchen staff. Assist multiple stations with food prep, cooking and plating (e. At least one year of cooking experience in a full-service restaurants or similar enviro...
Rose Pkwy [Food Prep / Expo] As a Prep Cook at Farmer Boys, you'll: Adhere to food safety and sanitation procedures as trained and as directed by Manager in Charge; Prepare meals as assigned according to Farmer Boys cooking specifications and customer requests; Ensure correct portioning, sizing, pac...
Dietary Cook w/ Skilled Nursing Facility or Hospital Experience. Generations Healthcare facility, is in search of a Dietary Cook to join our team. The primary role of the Dietary Cook is to provide assistance in all food functions as directed/instructed and in accordance with established food polici...
Farmer Boys - 85 N Stephanie St [Grill Cook] As a Line Cook at Farmer Boys, you'll: Adhere to food safety and sanitation procedures as trained and as directed by Manager in Charge; Prepare meals as assigned according to Farmer Boys cooking specifications and customer requests; Ensure correct portion...
The cook ensures that the kitchen and equipment are in good working order, maintains cleanliness, safety and sanitation standards. Supports Chef's in cooking, frying, sautéing, carving, broiling, grilling, steaming all meats, fish, eggs, vegetables, etc. Minimum of one to two years Cook experience i...
Prep Cooks prepare and/or direct the preparation of food to be served complying with all applicable sanitation, health, and personal hygiene standards and following established food production programs and procedures. Determining amount and type of food and supplies required using production systems...
The cook ensures that the kitchen and equipment are in good working order, maintains cleanliness, safety and sanitation standards. Supports Chef's in cooking, frying, sautéing, carving, broiling, grilling, steaming all meats, fish, eggs, vegetables, etc. Minimum of one to two years Cook experience i...
At Wahoo's the kitchen is the heart and soul of our success, so we want to attract passionate and reliable cooks to ensure our guest satisfaction. As a Cook, you will be responsible for:. Preparing and cooking a variety of delicious food items in a fast-paced kitchen environment. ...
Non-exempt full or part-time position.An employee in this position provides internal customers (crew) with what.Farmer Boys specifications, procedures,.Manager in Charge of any food safety risks.Supervisor of any guest or employee accidents or injuries and.State or County mandated Food Handler Card ...
The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal. As a line cook, you will be executing multiple tickets throughout the shift with focus on ...
As a Cook at Wingstop you pride yourself on preparing quality food that tastes great and is consistent from day to day. Properly learn and execute all cooking and saucing guidelines to ensure the highest quality food is prepared and packaged according to guidelines. Contributes to a positive team en...
The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal. As a line cook, you will be executing multiple tickets throughout the shift with focus on ...
Job Description: Responsible for the timely preparation, seasoning and cooking of food for patients, employees, physicians and visitors. Graduate from a formal school specializing in institutional cooking preferred. ...
The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal. As a line cook, you will be executing multiple tickets throughout the shift with focus on ...
The Child Care Cook, Food Specialist, is responsible for overall food preparation for the school’s enrolled children. Work experience in cooking and/or food preparation for multiple individuals in a childcare facility, preferred. ...
As a prep cook, you will be the partner of the cooks and work closely with the opening managers to set up each shift for success. Ability to maintain complete knowledge of all cooking techniques which are required to prepare restaurant menu items. ...
Cook our house-made soups, spreads, and dressings daily. Quick and detail-oriented when prepping and cooking. ...
The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal. As a line cook, you will be executing multiple tickets throughout the shift with focus on ...