As a fine-dining cook, you will use your advanced skills and culinary techniques to set the stage for an excellent guest experience. ...
Broad Functions: Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and p...
The Cook must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen. Responsible for cooking and packaging food product which is prepared to order or kept warm ...
Responsible for preparing and cooking items. Cooks or prepares food assigned from daily menu plan;. ...
Assist in training of new Buffet Cooks. ...
It is the responsibility of the Cook to prepare all food items according to menu, recipes, plate specifications, and guest requests. Ability to read, decipher and execute cooking procedures and plate presentation based on established recipes and plate specifications. ...
The cook is responsible for preparing and/or directing the preparation of food to be served, complying with all applicable sanitation, health, and personal hygiene standards, and following established food production programs and procedures. The cook is responsible for the appropriate use of facilit...
We are hiring immediately for a full time .Memorial Hospital Gulfport - 4500 13th Street, Gulfport, MS 39501 Note: online applications accepted only.Hours and days may vary, including some weekends.Make a difference in the lives of people, your community, and yourself.Join a culture of opportunity w...
Cinemark Line Cooks are in the heart of the restaurant operation, using recipes to cook quality food in a fast-paced environment. Line Cooks play a vital role in creating a positive movie-going experience for our Guests by ensuring food items are fresh and taste great. Line Cooks must possess high e...
We are in the People Business and we are hiring immediately for full time and part time cooks for (All Shifts). With our best-in-class training, you’ll earn well above what you might earn as a Cook at other similar restaurants. As a Cook, your job is all about delivering the Waffle House Hospi...
To prepare hot food items according to their outlets menu, recipe standards and customer request.To assure preparation and service is of the highest quality in a timely manner.Principal Duties & Responsibilities:.Knows menu items and recipes for each kitchen station worked.Identifies and informs the...
Cook products using grill or broiler and transfer to make up table or over shelf for holding. Cook products in fryers and transfer to make up table, over shelf or appropriate holding area. ...
We are in the People Business and we are hiring immediately for full time and part time cooks for Night Shift. With our best-in-class training, you’ll earn well above what you might earn as a Cook at other similar restaurants. As a Cook, your job is all about delivering the Waffle House Hospit...
Cook orders in a timely manner according to memorized standard recipes. Assist in the training and coaching of Line Cooks. Must have a minimum of one (1) year of experience as a cook. ...
Gulfport Behavioral Health System (a UHS facility):.Gulfport Behavioral Health System policies and procedures to assure that quality food services are provided at all times to patients and staff.Provides assistance in all food service functions and ensuring high quality food service.FT position with...
As a Cook for Cura, you will have the opportunity to work in a fast-paced, efficient environment and cook delicious meals. We are looking to add an experienced Part-Time Cook to work with a highly motivated and energetic kitchen staff in our Gulfport, MS location for our Healthcare division. At leas...
Overview Cook II It is the responsibility of the Cook to prepare all food items according to menu, recipes, plate specifications, and guest requests. Responsibilities Prepare food according to established specifications and standardized recipes Inspect equipment, cold meats, seafood, and produce to ...
As a part of the Crew, Line Cooks are responsible for creating exceptional guest experiences by delivering a quality product that is presented in a fresh, hot and mouthwatering display. Prepare and cook to order a variety of foods that require only a short preparation time. Clean food preparation ar...
Overview Minimum age requirement is 18 1- year experience in a high-volume kitchen Able to obtain and maintain a Food handler’s card (HLTH card) and any other certification or license, as required by law or policy Possess basic mathematical skills to include ability to add, subtract, multiply and di...
We offer great restaurant culinary careers for grill cooks (concinero / cocinera / Jefe / Jefa) who have back of house meat butchering, meat prepping, grilling and cooking, chef / kitchen experience in a high volume restaurant environment. ...
High school diploma or GED equivalent and three to five years previous line cook experience required. ...
Assist in training of new Buffet Cooks. ...
Come join the Outback family as a Line Cook, where you will be passionately preparing, portioning, and cooking food items to Outback’s quality specifications. As a Line Cook, you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing foo...
To prepare hot food items according to their outlets menu, recipe standards and customer request.To assure preparation and service is of the highest quality in a timely manner.Principal Duties & Responsibilities:.Knows menu items and recipes for each kitchen station worked.Identifies and informs the...
Assists in training new Buffet Cooks. ...