Candidates should have at least 1 year of professional cooking experience, preferably cooking in a high-volume food service operation; or have a combination of professional work experience with formal culinary training. A Cafe Cook is responsible for maintaining the cleanliness, sanitation, organiza...
Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Flexible part-time or full-time schedule.Great team atmosphere and...
Piermont, New Hampshire, is seeking one more cook to join our culinary team this summer. We are seeking cooks with the following skills and qualifications:. Skills in preparing and cooking an extensive range of quality foods from scratch. ...
As a Production Cook, you will be responsible for:. ...
Our talented team members have been delivering exceptional service to guests for almost 60 years.We reached our premier status by recognizing that we not only need to provide the best food, but also hire the best people.To ensure that we attract and retain our team members,.Opportunities, locations ...
El Rio Golf Course is excited to announce they are looking to hire a ne Cook to their kitchen staff. Key Responsibilities of the Cook:. Minimum Qualifications for the Cook:. ...
Cooks are responsible for providing a pleasurable dining experience for customers by preparing high quality food. Duties range from preparing ingredients to be cooked, to being responsible for grilling all foods. Strong working knowledge of food preparation techniques, cooking methods, and safety an...
To prepare and cook food products as specified by the Manager in Charge of the Shift while adhering to the specifications and procedures contained in the Cooking Section of the Church’s Operating Standards Manual (the “OSM”). Continuously stand and/or walk on hard floors to prepare and cook food, ge...
The Arizona Student Unions is looking for talented Cooks to join our team. Advises cooks on proper method of preparation . Advises cooks on proper method of preparation . Communicates changes or specials with cooks on a daily basis. ...
Newly hired cooks will train in a specific station based on their comfort level & innate skill. Does this sound like you? Our Cooks (just to name a few):. ...
Attention all Cooks and Chefs! We have great and rewarding job opportunities where you can “have a life,” too. Unlike the 80 or more hours per week required in the restaurant industry, our Cooks and Chefs work a 40-50 hour per week schedule which gives them plenty of time for family, recreation, and...
A line cook is a person who prepares food to be served to the guests. Prepares a variety of meats, seafood, poultry, vegetables and other food items using Pita Jungle recipes for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. Knows and complies consistently with...
We are currently seeking Line Cooks to join our team. Starting hourly wage for line cooks is $16 to $18 with guaranteed tips after 6 months. ...
This cook will rotate with the other cooks and the chef de Cuisine as needed. Cook levels(I, II, and III) are based on candidate skill-set and experience, with Cook I being the highest. Ability to meet cooking skill standards as established by Cook level. The Cook is responsible for preparing food, ...
A prep cook is a person who prepares food items to be cooked for the guests. Ensure proper supply and quality of food products and dishware to cook’s line. Complete daily prep and pars: cook or bake items needed for day’s use; prepare batters and sauces. ...
Career Advancement Opportunities.In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.If you have a passion for creating me...
Plans and coordinates cooking schedules so foods will be ready at required times; prepares, seasons and cooks foods. Ensures all cooking equipment and utensils are inspected and maintained for cleanliness and proper operation; ensures required sanitary levels are maintained throughout food preparati...
Advises cooks on proper method of preparation and assigns recipes to cooks. Cook II (Lead) (Multiple Positions) (UPDATED). The Arizona Student Unions is looking for talented Cooks to join our team. As a Cook Lead, you are part of a team that creates great tasting food with food safety in focus. ...
Prepares, cooks, and presents food using established recipes. Reads daily menus to ensure cooking times are coordinated for timely preparation of all food products. Prepares and cooks dishes; ensures that menus, recipes, methods, pictures, and specifications provided by supervisors are followed exac...
Prepares and cooks hot and cold food items using standardized recipes and calculates production quantities based on production forecast, tally sheets and catering orders. May be assigned to work in the retail cafe grill area, and/or cook breakfast items. This position requires the knowledge and abil...
We are currently seeking Line Cooks to join our team!. ...
The Cook position is part of the Culinary Team responsible for providing delicious and nutritious meals for our residents, guests, and team members. Cook and assemble meals according to established recipes, portion sizes and presentation standards. Strong working knowledge of food preparation techni...
Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. ...
This is a great opportunity for an entry-level Cook with some basic skills who does not mind helping where needed in the kitchen. The position is divided between Dishwashing and Cooking, which is what a great team player is all about! At a Watermark Community, our associates do so much more than wha...
As the Line Cook, you will be responsible for completing all assigned prep work, setting up the cook’s station, and maintaining product presentation, product quality, and cook time standards. ...