Line Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. Line Cooks are assigned a specific place in the line, such as the grill or vegetable prep station. We are on the hunt for an experienced Line Cook to join our talented team and help pr...
Cook menu items in cooperation with the rest of the kitchen staff. Prepares a variety of desserts and other food items for cooking in broilers, grills, fryers and a variety of kitchen equipment. Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and k...
We’re always looking for talented and passionate cooks to join our BOH family, and accurately prepare the many dishes’ guests have come to know and love at Flanigan’s. ...
Under the supervision of the Executive Chef, Sous Chef, 1st Cook, and 2nd Cook, you will assist in food preparation, cooking, and other kitchen activities. Position Overview: As an Assistant Cook on a cruise ship, you will play a crucial role in supporting the culinary team in the galley kitchen. As...
POSITION OVERVIEW: </strong></p><p>The Cook is responsible for providing exceptional guest service while working closely with the Restaurant Managers and other Team Members to maintain operational standards and procedures. ...
Prep Cook - Mariposa Restaurant-(). As A Restaurant Pantry Prep Cook you will perform daily operations and food preparation. ...
Your role as a Line Cook team member is extremely important to our smokehouse! The items that you are prepping are the backbone of all of our recipes. Safely use knives and other cooking tools. ...
Line Cooks – up to $22 per hour. Know and comply with standard cooking methods, quality standards, and kitchen practices. Cook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers, and a variety of other kitchen equipment. ...
Celebrating 20 years since first opening its doors in London, Zuma is sophisticated twist on the traditional Japanese Izakaya style of informal eating and drinking.Co-founded by Rainer Becker and Arjun Waney in 2002, Zuma has 15 venues globally and 9 seasonal locations.Featuring modern Japanese cuis...
With accolades from James Beard and Bon Appétit, Yardbird pays tribute to the craveable American classics that bring people together.Guests can indulge in brunch, lunch, dinner and a curated cocktail program highlighting a dynamic collection of bourbons.KEY RELATIONSHIPS: Kitchen Staff, Stewarding S...
Restock cook stations and keep them clean and organized. Cook menu items in cooperation with the rest of the kitchen staff. ...
Our Cooks work as part of a team that provides excellent service and high-quality food in a clean, friendly, and fun atmosphere. Cooks are also responsible for the cleaning and sanitizing of food preparation area, storage areas, including interior and exterior of restaurant, equipment, and utensils....
As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels.Our associates around the globe are passionate about serving ou...
Supporting rotation procedures and helping new sushi and sashimi cooks to learn and understand new sections. ...
We’re always looking for talented and passionate cooks to join our BOH family, and accurately prepare the many dishes’ guests have come to know and love at Flanigan’s. ...
Taquiza is looking for experienced Line Cooks! We are a local taco shop that uses fresh and tasty ingredients to make our award-winning tacos. We are looking for a professional Line Cook to prepare food to the exact chef’s specifications and to set up stations for the menu. To succeed as a Line Cook...
May assist in training prep cook or more junior cook staff (Level II). The Line Cook is part of the “heart of house” and oversees preparing dishes adhering to menu recipes. The Line Cook is responsible for preparing and/or directing the preparation of food to be served, complying with all applicable...
Team Member (Cook) Responsibilities:. ...
TGI FRIDAYS // Store 2649 11401 NW 12th Street Miami, FL 33172 Role Purpose To prepare a wide variety of foods according to recipe requirements and to adhere to product sensitivities and plate presentation.To ensure that all prepared food meets TGI Friday’s standard of excellence.Key Re...
With more than 200 dishes made fresh from scratch every day, our prep cooks prepare and portion fresh ingredients and hundreds of prep recipes for use in our delicious dishes. ...
Supporting rotation procedures and helping new cooks to learn and understand new sections. ...
We’re always looking for talented and passionate cooks to join our BOH family, and accurately prepare the many dishes’ guests have come to know and love at Flanigan’s. ...
Restock cook stations and keep them clean and organized for other team members. ...
The gentleman is a food enthusiast, so an interest in cooking and the ability to create varied and enjoyable meals is a significant plus. ...