S Program Cook’s Assistant. Program Cook’s Assistant is responsible for assisting the Summer R. Program Cook in foodservice operations - including food preparation, following the planned menu; acquiring kitchen supplies and food, and related kitchen duties as provided by supervisor. Assi...
A minimum of one (1) year experience in a high-volume line cooking or production cooking in a full-service dining establishment or food service establishment with an emphasis on specialty cuisine menu production is preferred. In this role, you'll be responsible for preparing and cooking menu items, ...
A McDonald's Crew Team Member is respobsible for connecting with customers to ensure they have a positive experience, helping customer order their favorite McDonald's meals, preparing all of our world famous food, and keeping the restuarant looking fantastic.Full and part time postions available.Hir...
Your Day-to-Day as a Market Cook. As a Market Cook at the Hook & Fork you'll deliver exceptional dining experiences in a unique, semi-outdoor (covered) waterfront kitchen on the scenic Hood Canal. We pride ourselves on using fresh, locally sourced seafood and ingredients, and rustic cooking methods ...
Slicing, dicing, cooking, grilling and saucing gives you all kinds of opportunities to utilize your skills. ...
At least six months experience as a broiler, saut, fry, or oven cook in a high-volume, full-service restaurant is preferred. Experience with seafood cooking highly desirable **. Must be able to read and memorize recipes and cooking techniques and communicate orally in English. ...
Now Hiring - Great pay & Benefits.About McDonald's The famous McDonald's golden arches are proudly displayed in 118 countries around the world, at over 35,000 locations.As the largest hamburger restaurant in the world, McDonald's employs well over 400,000 people.McDonald's originally opened as a sin...
You will be preparing food the Red Robin way, which includes cutting, sauting, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. ...
Here's what we offer our Cook/Production Team Members:. ...
In general, every McMenamins line cook will be asked to handle every task from the opening to the closing of the kitchen. Each line cook is responsible for the organization and cleaning of their work area. Being a line cook can be hard physical work, takes mental agility, and the ability to effectiv...
We pride ourselves on high-quality, world-class service with a smile.Being a member of the Hops n Drops team means delivering an excellent experience for our guests which includes deep knowledge of our ice-cold beer, unique cocktails, and delicious food.We are a complete team at Hops n Drops.Not onl...
If you have a passion for cooking, food service, and enjoy being in the kitchen, you already have all you need for success at Bonaventure. Being a Cook with Bonaventure allows you to do the work you enjoy and create unique and lasting relationships with residents on a daily basis while making sure o...
Requires experience reflecting the ability to cook and order supplies for large groups of people. Requires experience reflecting the ability to supervise cooking operations and kitchen staff. ...
Full time Cook position available at our Bellingham Visions Youth Treatment Center. ...
Know and comply consistently with standard portion size, cooking methods, quality standards, kitchen rules, policies and procedures. Maintain a clean work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration...
Are you a professional cook or looking to enter into the exciting world of restaurants? Do you enjoy providing exciting dining experience for friends and family? Join our team today! We have full and parttime positions available for qualified applicants. ...
Cooks - Cooking or prep experience preferred. Calling ALL ROCK STARS!!! Cooks and Dishwashers Wanted!!. Cooks are responsible for assisting the kitchen team in the overall smooth and accurate operation of our culinary programs. ...
As an Applebee's Cook, you will make our amazing menu items worth coming back for. Compensation: Applebee's Cooks start at. ...
This position is responsible for preparing food products utilizing basic and advanced cooking techniques, standard recipes and plating guidelines; and meeting production schedules in accordance with health, safety and sanitary procedures. Professional line cook experience in a full-service establish...
Incumbent will serve as manager and/or provide oversight of assigned Exchange personal services, retail, food commodity operations, vending, telecommunications and/or theater operations within designated area of responsibility.Provides guidance and offers resolutions to maintain effective services o...
Provide guidance to less experienced cooks and prep cooks. Line Cook - National Park Inn - Seasonal - $. JOB DESCRIPTION: NATIONAL PARK INN LINE COOK UNIT 8510. JOB SUMMARYPrepare, cook, and serve food in a three meals per day dining room. ...
You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. ...
JOB SUMMARYAssist Cooks and Chefs by preparing ingredients, keeping the kitchen clean and orderly, and by performing some simple prep and cooking functions as assigned according to the menu and position reports to the Executive Chef. Pantry Cook - Paradise Inn - Seasonal - $. JOB DESCRIPTION: PARAD...
Assists the senior meal center head cook with the planning, preparing and serving of nutritionally balanced, cost-effective meals to be served in a congregate setting and delivered to clients at their homes. Requires ability to operate and maintain standard cooking appliances/equipment. ...
Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety...