We’re searching for a qualified line cook to help prepare menu items under the guidance of our kitchen manager. The line cook will play a vital role in upholding our food safety and cleanliness standards. In addition, the line cook will assist in restocking items, sanitizing equipment, and pla...
We are looking for a full-time PM cook for grill station or saute station. Experience as a cook or in a related role required. Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage. ...
If you are interested in our available working positions: Shift Leader, Line Cook, Line Prep or Cashier please submit your application and resume. ...
About this great opportunity: Burger King is currently looking for energetic personalities to join our growing team! If you have the passion for delivering excellent customer service and want a fun, fast paced environment then we want to hear from you! Here at Burger King your job really can be all ...
Preparation and portioning of food items prior to cooking, such as tempura items, sauces, and grilled items. Other duties include plating and garnishing cooked items. Minimum of 1 year experience in cooking strongly preferred. ...
Broad Functions: Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and p...
Pastry Cook I: supervises other pastry cooks, takes charge of kitchen in absence of Assistant Pastry Chef. High school graduate and an apprenticeship, cooking school or culinary institute education. Pastry Cook IV: new graduate and/or limited experience. Pastry Cook III: one or two years experience ...
The Cook and Cook Lead projects an image of professionalism in communication, appearance and conduct. The Cook prepares foods according to recipe specifications while preventing waste contributing to financial stewardship. The Cook contributes to the effective operations of the department through pr...
Restaurant Cook- Fashion Island-(). As a Restaurant Cook, you will deliver quality food to our customers while controlling daily and weekly inventories and conduct tasks to see that guests have the level of food service to Neiman Marcus Standards. Communicate supply needs for production with head co...
Guest Tipping Program to boost your income.Medical, Dental, and Vision plans.A multi-tasker who takes pride in prepping fresh and delicious food.A standout player who enjoys working with a team to hand craft every item from scratch.Knowledge of all aspects in the restaurant industry; ability to quic...
As a Cook, you will have the opportunity to connect with and positively impact the lives of our residents daily! You will be responsible for preparing fresh, nutritious, appealing, and delicious meals for our residents, team members, prospective residents, families, and guests. Our Line Cooks work c...
We cook everything from scratch using fresh, local ingredients. ...
Maintain proper sanitation for all dining and cooking utensils and cookware. The Prep Cook is responsible for providing quick and efficient service to customers in a variety of duties relating to a fine dining culinary experience and maintaining sanitation standards. The Prep Cook is responsible for...
In most jobs, everyone doesn’t spontaneously erupt into applause and start raining down high-fives.At Buffalo Wild Wings, that’s just a Thursday night.This is the place to start the next phase of y....
They put their heart into coordinating quality food with fresh ingredients to our guests in a timely fashion, while following proper food safety and sanitation standards.This is why we refer to them as the Heart of Our House.We Are Fun - Bringing enthusiasm to our restaurant, our shift and our Guest...
DENNY’S LATE NIGHT COOK POSITION. Because you’re not just cooking - you’re feeding people. A Denny’s Cook has a “Guests First" attitude, preparing food to set recipes following brand standards for proper food temperature and presenting it on a great-looking plate, all while maintaining a clean and s...
Previous cooking experience is preferred. We cook everything from scratch using fresh, local ingredients. ...
Assist in training for all new prep and line cooks and dishwashers. ...
Prepare and bake bread items including loaves, buns, rolls, cookies, etc. At least 1 year prior work experience as a cook, baker, or enrollment in a culinary program. ...
The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal. As a line cook, you will be executing multiple tickets throughout the shift with focus on ...
As a Line Cook, at Bar Louie – your number one focus is ensuring every guest feels completely safe and satisfied when they enjoy the amazing “gastrogrub” prepared by you. A Line Cook is a critical role – in our gastrobar – and in the industry. Knowledge of restaurant prep and cooking methods. ...
Preparing workstations, cooking ingredients, and kitchen equipment for cooking. Main Responsibilities of a Cook:. We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to employ is first ...
The ideal candidate will have a pastry degree or have graduated from a certified apprenticeship program with a minimum of - years cooking experience in the contract food service industry, preferably in premium services, catering, and concessions environments for a sports and entertainment venue. ...
The Cook is responsible for preparation of meals such as cleaning and chopping vegetables, piecing together entrees, use of . Performs various cooking and food preparation techniques, including sanitizing, grilling, broiling, frying, cutting, weighing, measuring, chopping, grilling, frying, baking, ...
Prep and cook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers and other kitchen equipment. ...