The Executive Sous Chef is responsible for the effective management and operation of the public food culinary team including event planning support, scheduling, food preparation and production, food cost control, compliance with food safety and sanitation policies, cleaning, kitchen safety, employee...
The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Working as the Executive Chef,. Hands-on chef experience a must. ...
The Executive Chef will actively supervisor, coach, counsel, direct, train and mentor employees in meeting company qualify standards, and will independently initiate and authorize all employment actions such as hiring, termination, suspension, discipline, promotion and transfer. The Executive Chef w...
WebMD Care Physician Directory, one of the fastest-growing divisions within WebMD, is in search of an Account Executive to get in on the ground floor of our growing sales team!. The Account Executive will be responsible for selling our WebMD Care and Vitals. ...
We are currently seeking an Account Executive to join our sales team in the Alabama and Northern Mississippi area. ...
Sales Representative, Mid-Sized Accounts. You will manage complete sales cycles, sell ADP's suite of solutions (40+ products and services) to executives, and accurately forecast your sales pipeline. In addition to selling cloud-based human resources solutions, you will strategically cultivate additi...
The Mabo Restaurant General Manager balances the role of being a servant leader and delivering exceptional performance. The Mabo Restaurant General Manager understands the importance of providing an engaging environment for the restaurant team and guests while focusing on achieving the restaurants o...
Slicing, dicing, cooking, grilling and saucing gives you all kinds of opportunities to utilize your skills. ...
General Manager I Store 5470 North Augusta SC page is loaded. General Manager I Store 5470 North Augusta SC. A General Manager must be committed to inspiring our team, as well as helping our Customers succeed and growing our business with integrity. General Managers are required to work a schedule b...
The Quick-Serve Restaurant Assistant General Manager (AGM) provides the vital support to the Quick-Serve General Manager in the leadership for the marketing and operations functions for the QSR Profit Center. It is expected that the Assistant General Manager will work in concert with the General Man...
Sous Chef, Aprons Cooking School, Part-time - Hoover, AL**. Resident Chefs instruction) and/or assists with the Resident Chefs television appearances. Resident Chef and Store Manager to set goals and improve operations. Resident Chefs specifications. ...
The General Manager’s responsibility is to direct the operation of the restaurant, attain sales and profit objectives, maintain the highest standards of food quality, service, cleanliness, safety and sanitation by directing and supervising Assistant Managers and Team Members. Position Overview: The ...
Cook’s Pest Control, Inc. Cook’s has been servicing customer for over 90 years and is known throughout the Southeast for their integrity, community involvement, and commitment to excellence. Cook’s Pest Control, Inc. No experience? No problem! Cook’s offers the best training ...
Pilot Flying J - 6955 THEODORE DAWES ROAD [Restaurant Supervisor] As a Restaurant Assistant Manager at Pilot Flying J, you'll: Supervise employees and general operations of the restaurant; Display excellent customer service skills to respond to the needs of customers; Assist the managers with any ta...
General Manager Responsibilities. Enforce systems set in place and ensure others, including managers, do the same. ...
Are you ready to turn up the heat and join an exciting team? Legendary Dreamland BBQ is seeking a Back of the House Kitchen Manager who has a solid background in. With a specialization in open pit cooking the Kitchen Manager will lead their team in achieving the high level of food quality and prese...
As a Community Leader (General Manager). ...
The Sous Chef will actively and independently manage all aspects of employee relations to ensure a positive, harmonious, compliant and cooperative work environment. Assists Executive Chef with fulfilling kitchen record keeping and administrative requirements including food inventories and ordering o...
We are in the People Business and we are hiring immediately for full time and part time cooks (all shifts). With our best-in-class training, you’ll earn well above what you might earn as a Cook at other similar restaurants. As a Cook, your job is all about delivering the Waffle House experienc...
Passionately prepare, portion, and/or cook food items to quality specifications. ...
The General Manager will assist and execute all aspects of the park operation including, but not limited to, guest services, food and beverage, training and operations. ...
Combining quality and bold FLAVOR starts with our Line Cooks. Follows recipes and presentation guidelines . ...
Well known and established, this local favorite is looking for a high-energy Restaurant Manager who is outgoing, hands-on, passionate about PEOPLE, and supports a great culture for Guests and Team Members. Restaurant Manager Responsibilities:. Restaurant Manager Qualifications:. Hospitality Managem...
At Jack’s, we may be all about the south, but we’re also all about YOU! If you want to join a family-friendly company filled with great folks, work somewhere you love, and learn how to make a true southern biscuit, Jack’s is the place to be! .As a Jack’s team member, you’ll be the first smiling face...
Oneto two years of experience as a line cook, restaurant cook, or prep cook. The Line Cook preparesfood and makes sure servers deliver each dish to customers in a timely manner. The Line Cook is responsible for that station's workflowand getting meals out on time. Cooks’ food items by grilling, fryi...