As an Executive Sous Chef, you'll join a dynamic culinary team and work closely with the Executive Chef to drive the success of our kitchen operations. We're seeking a highly qualified candidate with a minimum of 2 years of experience as an Executive Sous Chef or Chef de Cuisine in a full-service es...
In the Executive Chef role, you will direct and oversee all activities of kitchen and directs training of chefs, cooks, and other kitchen workers engaged in preparing and cooking foods to ensure an efficient, profitable, safe and sanitary food service. Newport Restaurant Group is looking for an Exec...
We are looking for an Executive Chef for Rhode Island with experience with Mediterranean cuisine. A minimum of 3-5 years of previous experience as an Executive Chef in a high-volume establishment. ...
This Executive Sous Chef of Residential Dining will provide oversight of the Assistant Director of Culinary Operations of the daily administrative, operational, and culinary tasks, including financial management and analysis, sanitation and safety of the Residential Dining production team serving ap...
Local restaurant group is looking for an Executive chef to take over one of their concepts and direct and oversee all aspects of the kitchen. A minimum of 3-5 years of previous experience as an Executive Chef in a high-volume establishment. ...
Hands-on chef experience is critical, accompanied by extensive knowledge of food trends, emphasizing quality, production, sanitation, cost control, and presentation. ...
Executive Sous Chef Responsibilities:. Be the go-to BOH person, following the Executive Chef. Executive Sous Chef Qualifications:. ...
As the Executive Chef, you will have the opportunity to showcase your creativity and passion for delicious food while managing our kitchen operations. Proven experience as an Executive Chef or similar role. Are you a highly skilled and talented chef looking for an exciting new opportunity? Do you th...
We're looking for candidates with great customer service skills to fill our Remote Customer Service role!.This role is entirely remote and offers full-time/Part time hours with flexibility .We are ready to schedule interviews for this week.We're seeking someone who is great with people, building rel...
The Restaurant Assistant Manager is responsible for supporting the management in the daily operations of the restaurant, including, but not limited to, the selection, development, and performance management of front of house team members. POSITION TITLE: Restaurant Assistant Manager-FOH. REPORTS TO:...
The Sales Account Executive role is responsible for developing the company's sales in the assigned territory (or with assigned customers or customer groups). Forecast and track key account metrics including pipeline management, pricing actions, demonstration activity, marketing activity, sales repor...
Qualified candidates will have at least one year of experience cooking in a restaurant kitchen and a working knowledge of kitchen basics, e. ...
As an Assistant General Manager, you'll be a key player in executing this mission, working alongside your General Manager to ensure your caf excels in every area-from operations to guest satisfaction. As the Assistant General Manager, you will be the right hand to your General Manager, playing a cru...
Ensure prep items are always available on the cook line and restock as needed. Maintain clean, sanitary, and organized cook stations, kitchen coolers, and food storage areas. ...
If you're looking to be a manager of your own business but don't know how to get started, check out our Assistant Restaurant Manager position. As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General Manager, you grow the business ...
As an apprentice Chef at Premium Country Pubs, we will help you master our menu, with your food being the reason guests keep coming through our doors! You'll thrive off the hustle and bustle of a fast-paced kitchen, with the support of a close-knit team, because it's the people that make it all wort...
Are you interested in building a career focused on Client Management? Can you work collaboratively with colleagues across the globe to help oversee an existing book-of-business? If so, we are excited to speak with you about an Account Executive role focused on supporting the retention and growth of ...
The Taco Bell Restaurant General Manager is the leader of the TEAM who establishes the tone of the work environment, and the level of customer hospitality. Strong preference for internal promote from Assistant General Manager position. ...
Our mission is simple yet powerful: serve othe General Manager, Manager, Assistant, Leadership, Operations, Restaurant, Support. ...
The Regional Account Executive is responsible for managing an assigned portfolio of regional mid-size accounts and is focused on increasing net revenue growth within a defined portfolio of key accounts. The Regional Account Executive will partner with Operations, Client Experience, Sales and Convers...
Maintain cleanliness throughout kitchen. ...
Essential Duties and Responsibilities: Pre Cook, Restaurant, Retail, Insurance, Benefits, Food. ...
Cook : Grill / Line / Prep & more. For culinary candidates, must be comfortable working in a fast-paced kitchen environment, with experience in fry, grill, or line cooking required for culinary candidates. ...
Dollar General’s Fleet team is the reason our Stores are stocked with the products our customers need. Starting your career journey at Dollar General means having the chance to advance with us. ...
Hiring: Managing Partner/General Manager. Managing Partner (General Manager). GM, MP, or Multi-Unit manager in a full-service concept. ...